Mu Shuangshuang laid out the reasons to Lu Yuanfeng one by one.
She knew that this boy was very stubborn as long as her safety was involved.
It is not easy to talk things through.
Even if he knew there was nothing wrong, if he knew it would cost him a little bit of trouble, he wouldn't let her do it alone.
"Shuangshuang, there is no need to rush things for my mother.
You have to cook for the coach every day and travel back and forth, which is a lot of inconvenience.
And it's late at night, do you still want to take advantage of the darkness to return to Xingcheng?
The weather in the northwest is extremely cold morning and night, and night is the time when bad guys come out.
It's better to do this.
You can go to Xingcheng during the day, but you have to come back at night.
As for lunch, I can tell the coach that you don't have time to do it, so turn it down. " Under his own eyes at night, this was the biggest concession Lu Yuanfeng had ever made.
Mu Shuangshuang also knew that although Lu Yuanfeng listened to her on many things, he would never listen to her when it came to her safety.
Whatever, that's it for now, anyway, she won't be able to stay in Xingcheng for long.
"Okay, I'll do as you say, but I'll still cook lunch anyway.
Wen Nantian has assigned me an assistant, and I instruct him to prepare the ingredients for lunch every day.
All the ingredients are ready.
I’ll come back and cook a dish.
It won’t take too long.
From now on, we can’t open the small stove at noon.”
From the time Mu Shuangshuang entered the military camp, apart from breakfast, lunch and dinner, Mu Shuangshuang cooked everything.
In the entire military camp, only Wen Nantian had this kind of treatment and could eat Mu Shuangshuang's cooking every day.
However, this was also a delaying tactic to stay in the military camp.
Otherwise, as Mu Shuangshuang, he would not be able to stay in the military camp every day.
Lu Yuanfeng hesitated.
He originally wanted to refuse, but he also knew that the person in front of him was different from ordinary people.
He couldn't stop her from doing what she wanted to do.
"Well, if I have time, I will send you to Xingcheng," Lu Yuanfeng said.
"It's getting late, let's go to bed early.
Early tomorrow morning, I'll go to the county town to check out the shops, and by the way, I'll also buy some ingredients for making sauce."
After a good night's sleep, Mu Shuangshuang got up early the next morning and made breakfast for Wen Nantian.
Different from the original method of cooking various dishes for Wen Nantian, Mu Shuangshuang prepared to make a bowl of noodles for Wen Nantian in the morning.
But the sauce is her own improvised beef sauce.
In the northwest, it is much easier to find a cow than a pig.
Moreover, the price of beef is much cheaper than that of pork, so it is better to use beef to make sauce.
Mu Shuangshuang went to the kitchen and picked out a few better pieces of beef.
She returned to her small kitchen and marinated the beef with ginger, garlic, scallions, and soy sauce, and added a little white wine to enhance the flavor.
After the meat had taken on the flavor, she asked the little cook to help heat up the pot and pour in rapeseed oil.
The little cook had just arrived, and he was also a new soldier in the barracks.
However, his physical fitness was not as strong as the others, so he was assigned to the kitchen.
Mu Shuangshuang led people from the kitchen to the kitchen.
The two of them got along well together.
The most important thing was that the little cook was quiet enough.
He often did whatever he was asked to do without saying a word.
When the oil in the hot pot is hot, Mu Shuangshuang pours the marinated beef into it and stir-fries until the beef changes color, then adds the bean paste and chili oil and stir-fries together.
The beef with chili oil is a little more attractive in terms of color and taste.
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The little chef on the side was drooling at the sight.
Mu Shuangshuang heard the sound of him swallowing and looked up at him.
The little chef immediately lowered his head in shame and buried his head tightly on his chest.
"What's your name?"
Mu Shuangshuang suddenly asked.
The little chef has been following her for several days, and Mu Shuangshuang still doesn't know his name.
After getting along with him for a few days, Mu Shuangshuang felt that this person was not a bad person and was worth getting along with.
"Datou, Yang Datou."
The little chef still lowered his head, but he took the initiative to say it for the first time in so many days.
Mu Shuangshuang nodded and said to the boss: "Don't be afraid of me.
I'm just a cook.
On weekdays, except when I can see your coach when I'm cooking, I just guard this one-acre three-acre house."
A separate kitchen.
I'm not fierce, and I won't bully others.
You can get along with me just like you would with the people in your own village.
You can tell me what you want to say or what you want to eat.
Forgot to mention, my name is Daniu, Lu Daniu, you You can call me Brother Daniu” Mu Shuangshuang said.
After Mu Shuangshuang said this, Datou raised his head in shock and looked at him with a stupid look.
It can be seen that this boy is quite shy and probably rarely goes out.
Mu Shuangshuang knew that joining the army in ancient times was good for noble families, and they would become soldiers and generals.
Unlike people from poor areas who join the army, most of them have only one purpose, which is to survive.
But on the battlefield, how high are the chances of surviving?
Even if you work hard for half your life and make great achievements, the final credit may not fall on you.
Mu Shuangshuang now felt that there was nothing wrong with Da Tou being in the kitchen.
At least, safety can be guaranteed "The beef sauce is ready and the noodles are almost ready.
When I finish cooking, you can also have a bowl of hot noodles."
As Mu Shuangshuang said this, he placed a large ball of noodles on the chopping board and started to pull the noodles.
Her movements were very skillful.
A piece of dough, in her hand, continued to grow from thick to thin, and then became thinner and thinner.
A noodle, not even the slightest bit broken.
Yang Datou was so dumbfounded that he stared at Mu Shuangshuang in shock.
It wasn't until Mu Shuangshuang had pulled the whole ball of noodles together that he could close his mouth.
After tearing off half of the section, Mu Shuangshuang rushed to Yang Datou and said, "Datou, we have to boil a pot of water to light the fire."
"Yes."
Yang Datou nodded heavily.
It seemed that from just now, his eyes changed when he looked at Mu Shuangshuang, and he became more and more admiring Mu Shuangshuang.
Mu Shuangshuang guessed that this guy was impressed by her noodle skills.
She was also drunk, and she thought she relied on her personality charm to conquer the people around her.
I never thought that one day, it would be noodles After the water boiled, Mu Shuangshuang began to cook noodles in the pot.
Soon, a bowl of hot noodles came out of the pot.
Pour on half a pot of mutton soup, then scoop on half a spoonful of beef sauce, and a simple bowl of noodles instantly becomes extremely tempting.
"Eat it."
Mu Shuangshuang placed the noodles in front of Yang Datou.
Yang Datou was so frightened that he waved his hands repeatedly, "No, I can't eat, the coach hasn't eaten yet."
"It's okay.
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Your coach's food is different from this.
I'll cook it for him right now."
The so-called difference is that Mu Shuangshuang boiled a few green vegetables in the hot pot.
Wen Nantian ate a lot, so Mu Shuangshuang gave him two large bowls of noodles.
As for Wen Xiaoya, Humph, I didn’t say at the beginning that she should be the woman’s food.
She has allowed that woman to eat for so long, and she has done her best.
It’s time to let her step aside: