The wild boar was very big.
Even after removing the internal organs, fur, etc., there was still more than a hundred kilograms left.
Wang Li cut off a large piece of the fat part, and asked her neighbor to sell the rest.
After all, now The family is short of money.
"Brother, come home quickly.
Mom cooked the meat, it's delicious."
Xiaoya stood pretty at the door of Ah's family.
She poked her little head in and found Wang Zhi inside, so she jumped in and ran in.
During the most difficult time in the past, Wang Zhi and others were so hungry that they felt dizzy.
Someone suggested that Xiaoya should be sold.
Ren Yazi had come here several times.
Selling to a good family would not only make Xiaoya live a better life. , and also allow Wang Zhi and others to survive.
However, Xiaoya was not sold after all.
The family survived that period by chewing tree bark.
However, Xiaoya had a psychological shadow.
She was particularly afraid of meeting strangers and was very afraid of strangers.
"Okay, let's go back now.
Ah Da, come home with me to eat meat.
I hunted a wild boar yesterday."
Making wine is not just talk, it also requires preparation, planning, and buying equipment.
Therefore, Wang Zhi just bought the equipment.
Wang Zhi hugged Xiaoya and returned home after a while.
After all, they were very close to each other.
However, Wang Zhi soon lost his appetite, because the so-called boiled meat was a large pot with pork cut into cubes, and then cooked in it with a little salt.
After it was cooked, Just pick it up and eat it.
"Dazhi, come here quickly, I left a piece of fat for you, it's very fragrant."
Mrs.
Wang Li pulled Wang Zhi to sit aside, and then fished out the fat piece of meat under the envious eyes of her younger brothers and sisters.
Wang Zhi's face immediately turned green.
Looking at the fat piece of meat, he was a little scared.
Who could eat this?
However, looking around, not to mention Ada, a foodie, even Xiaoya, the bites were making sizzling noises, fat dripping all over her mouth, and the food was still delicious, with a happy smile on her face.
Wang Zhi instantly understood.
This was not a future generation rich in oil and fat, with endless amounts of various cooking oils to eat.
In this era, cooking oil was in short supply, and ordinary people were very frugal.
I understand, but Wang Zhi still can't eat it.
Wang Zhi is already planning to get an iron pot, which is in the shape of a wok in later generations, and then cook for himself, including elbows, pork knuckles, twice-cooked pork, and braised pork.
Thinking about it, Wang Zhi really wants to eat it.
It's a pity that I can't eat it, so I can only think about it.
"Dad, is there a blacksmith in our village?"
Wang Zhi shared the fat piece with his happily younger brothers and sisters.
Wang Zhi picked up a piece.
Relatively speaking, the thinner piece was swallowed with difficulty.
"Yes, Zhang Laosan is the blacksmith.
What do you want to fight?"
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Wang Qiang asked with a frown.
Why has his son been acting strange these past two days?
Could it be that he is possessed by an evil spirit?
The most important thing is that he spends money indiscriminately.
"Dad, I want to make a pot.
This is what the old god taught me."
Wang Zhi was ready to leave the pot to the old god.
"oh".
After hearing this, Wang Qiang didn't say anything else.
The old god's words were naturally correct.
After dinner, Wang Zhi returned to A Da's house and started his own brewing operation.
Although I have some experience, various problems still arise when I make it independently.
Because it was not the busy farming season yet, the family had pork, which saved a lot of food.
Therefore, the Wang and Li family let Wang Zhi mess with it.
It was just an iron pot, and there was nothing to do anyway.
However, Mrs.
Wang and Li didn't know that Wang Zhi had brought back thousands of kilograms of sorghum specifically to test brewing.
Otherwise, he would have been served by rattan.
It was night when the sorghum was transported, and Ah Da's house was locked from the inside.
Therefore, except Wang Zhi and Ah Da, no one would come.
It's a pity that although Wang Zhi had been brewing wine for a month and knew the process, when it was his turn, he couldn't do it and the first pot was ruined.
Although it smelled like wine and had a strong aroma, it was still ruined.
When handling it, Ah Dazhi felt distressed.
In Ada's opinion, whether it is for drinking or cooking, it is appropriate and not picky.
The raw materials for soju can generally be fermented and put into pots five to six times.
In addition to the raw materials including wheat, sorghum, etc., there are also auxiliary materials such as wheat bran and rice bran.
After crushing according to a certain proportion, water is added, steamed, stirred evenly, and then put into the cellar for fermentation.
It usually takes 5 days for the fermented grains to come out of the cellar.
This is the first pot.
After the wine is produced, the materials in the steamer must be taken out, and the materials must be cooled and loosened after being winnowed.
Then a small amount of new raw materials and yeast must be added, stirred evenly, and then fermented in the cellar.
This completes one shift.
Work.
When the first pot of wine is boiled, what remains is called the head.
The alcohol content at this time is very high, about 75 degrees.
This is it.
After a little purification, it can be used as alcohol.
Erguotou, as the name suggests, is just the wine from the second pot.
The first pot and the third pot have too many impurities, so they need to be separated, so that the aroma of the wine will be pure, and the wine will be clear and fragrant.
In this way, after several days of sleepless nights, Wang Zhi finally mastered the trick.
The familiar aroma of wine when it came out of the oven made Wang Zhi inexplicably excited.
"Brother, what kind of wine do you have?
Why does it smell so good?"
Wang Zhi couldn't sleep, and Ah Da didn't sleep well either.
He had to cook the pot, so he dozed off whenever he had free time.
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However, at this moment, the strong smell The smell of wine makes it impossible to fall asleep.
"This wine is a bit spicier than the one you drank last time.
Try it."
Wang Zhi tasted it and found that it was about sixty degrees, which was pretty good.
"Hiss, hiss, so spicy."
Ada stuck out his tongue, looking uncomfortable.
"Hey, it's so strange.
I feel warm in my stomach.
If I drink this in winter, it will be warm."
Ah Da pointed at his belly strangely, and felt a burning sensation, then warm and comfortable.
In front of him was a large ceramic jar and several small porcelain bottles.
Although they looked ordinary, even a little rough, they were cheap.
Wang Zhi couldn't afford expensive porcelain bottles now.
Wang Zhi put the wine into ten jars, and then buried them in the backyard of the family.
As for the rest, Wang Zhi refined it into alcohol.
Although it was not as high as the alcohol in later generations, it was almost enough.
Looking at the fruits of these labors, Wang Zhi felt very happy.
He had not been working in vain for several days in a row, and finally had something to gain.
Although the winemaking was successful, Wang Zhi had no plans to make wine yet.
After all, this wine industry was considered a huge profit industry.
How could he possibly be able to hold on on his own?
Endangering the safety of his family.
This is not the future, but a feudal society.
Any small landowner who pops up at random will be stronger than him, let alone those powerful people, princes and the like.
Even if it is an open robbery, in the end, he may still not be punished much, but he will be in big trouble
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