"You should have oyster sauce when making fish, but it's just Tang Dynasty.
Where does the oyster sauce come from?
So Wang Zhi has no plans.
Besides, he can't make it himself.
What about the flour sauce?
What ingredients are used?
Come and forget” Wang Zhi suddenly remembered that an old man he met in later generations made noodle sauce with steamed buns, which seemed to need fermentation.
At that time, Wang Zhi only learned the general outline and ate all the details.
"Yeah, that's what it tastes like."
After wasting several baskets of steamed buns and almost getting slapped by his father, Wang Zhi finally succeeded.
A big bowl of yellow noodle sauce smelled good, but his reputation as a prodigal son had spread.
We have the noodle sauce, soy sauce and vinegar, a little green onion, a piece of dried ginger, hey, it would be great if there were chili peppers.
After eating boiled fish for several days, Wang Zhi finally couldn't stand it anymore.
Fortunately, he finally marinated the noodle sauce today.
Wang Zhi was going to show everyone what braised fish is.
Heat a frying pan, stir-fry onions and ginger, add the noodle sauce, then soy sauce and vinegar, stir-fry until fragrant, then add water, wait until the water boils, add the washed fish, and finally simmer over low heat, add the soup It's fragrant only when it's cooked thickly.
Sprinkle with wild coriander and pesto, and it's enough.
Wang Zhi chose grass carp, a large grass carp weighing more than four kilograms, and stewed it in a small pot.
Unfortunately, today there was more than one big eater.
"Brother Chu Mo, you must have finished your meal.
Why don't you go to the river beach and wait for me?"
Wang Zhi was very unhappy.
If you don't come early, you won't come late, but you have calculated the time.
"Haha, Dazhi, I didn't even eat breakfast in order to come see you."
Cheng Chumo also told lies with his eyes open.
He didn't know how to be polite at all, so he just found a place and sat down.
"You kid, how can you drive the guests away?
Don't worry about it, just sit down."
Cheng Chumo ran home every two days, so Wang Qiang and Wang Li became accustomed to being respectful from the beginning.
Besides, Cheng Chumo was also a man without any airs, about the same age as Wang Zhi.
"Hello, uncle, hello, aunt."
Yuchi Baolin was here for the first time, so he seemed very polite, not as casual as Cheng Chumo.
"You two are free to do whatever you want, don't listen to his nonsense."
Wang Qiang said something very majestic.
"Coming, coming".
Before anyone came in, Ah Da's voice came in first, and the joyful voice almost made him laugh.
"You kid, you're so careless.
Why are you running so fast?
You're not afraid of breaking it."
Mrs.
Wang Li complained and added two sets of bowls and chopsticks.
"The wine is ready."
Cheng Chumo looked at a wine jar on the table with bright eyes and was overjoyed.
He had been looking forward to it for several days and finally it was available.
Wang Qiang, Wang Zhi, Cheng Chumo, and Yuchi Baolin each had a big bowl.
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As for Wang Li and the children, they had already begun to deal with the delicacies on the table, including soft braised pork, fragrant braised fish, and large pig trotters.
It was Yuchi Baolin's first time to drink this kind of wine.
After taking a big sip, his face immediately turned red and he felt burning in his stomach.
Then, a strong aroma arose, leaving him with endless aftertaste.
"Good wine."
Yuchi Baolin couldn't help but praise: "This is the wine that men should drink.
Those wines in the past were just like horse urine."
Wang Qiang and Cheng Chumo had dark faces, but Wang Zhi was snickering.
I bet you drank horse urine before.
As for Ada, he ate happily with a mouthful of wine and a mouthful of meat, and had no time to pay attention to these people.
Wang Zhi took out a little of the wine he brewed before and drank it with Wang Qiang from time to time.
Therefore, after drinking too much, he didn't get drunk so quickly.
He had developed his drinking capacity, but Cheng Chumo and Yuchi Baolin couldn't do it.
They only had two bowls.
After drinking it, his face turned red and he started talking nonsense.
After eating two bowls, he couldn't stand still and he was obviously drunk.
Looking at the two drunkards, Wang Zhi sighed.
The idea of going to Chang'an City today was in vain, so he had to wait until tomorrow.
After settling the two guys, Wang Zhi took Ah Da out and went out.
What Wang Zhi didn't understand the most was that it was Ah Da who drank the most, but he was also the least drunk, as if he was fine.
"Ah Da, how is the wound?
Does it still hurt?"
Ah Da was dragged to the battlefield by himself.
Therefore, Wang Zhi still felt very guilty after suffering such a serious injury.
"It's been fine a long time ago, hehe, don't worry, brother."
Ada chuckled and beat his chest loudly, indicating that he was fine.
"Ada, do you know how high the captain is?"
When the reward was awarded last time, Ada was promoted to captain.
However, Wang Zhi resigned.
At that time, Ada was seriously injured and had not recovered.
Therefore, Wang Zhi did not discuss it with A Da.
However, Wang Zhi didn't want Ah Da Da to have any feelings because of this, and heart-to-heart talks were very important.
"I know, Uncle Gao told me that he is in charge of fifty people."
Ah Da grinned, as if he was very proud of himself.
"Yes, I am in charge of fifty people.
However, I resigned from the position of Captain for you.
Do you blame me?"
If Wang Zhi had not been made a baron, Wang Zhi would not have done this.
"Brother, I don't blame you.
I know that no matter what, you are doing it for my own good."
Ada said nonchalantly.
"Ada, you also know that when you were a child, you had a fever and burned your head.
You used to be very smart, but now you are indeed much worse.
You can't manage the team by yourself, and there are many rules in the military camp.
If you break the rules, , the punishment is very serious, and, in that case, I can't follow you."
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Wang Zhi is also very confused and a little confused now.
Now that he is a baron, he doesn't know whether he will go to the battlefield in the future.
"Brother, stop talking.
I understand that if it weren't for you last time I went to the prairie, I would have died.
Whatever you do is for my own good.
I have no objection to anything you do."
Ah Da didn't wait for Wang Zhi to finish speaking, expressed what he meant, and then jumped up and ran away like a child.
After all, Ah Da has grown up.
There are some things that Wang Zhi still hopes to tell Ah Da.
However, Ada didn't care and didn't want to discuss it anymore.
Wang Zhi certainly wouldn't keep talking.
"Brother, I'm hungry."
Ada said pitifully that he had just been drinking and didn't eat much, but now he was hungry.
"Let's go get something delicious."
Seeing the pheasant suddenly fluttering, Wang Zhi's eyes lit up, how could he forget this delicacy?
Even without a bow and arrow, Wang Zhi still quickly caught two pheasants.
After killing them and cleaning them, they spread them with salt and aniseed.
Then, because he couldn't find the lotus leaf, he had to find a larger leaf and wrap it up.
Finally, paste it with mud.
At this time, Ah Da had lit up a fire early, and it was roaring very loudly.
Wang Zhi simply threw the mud lumps into the fire and roasted them.
He even used mud to paste the wild eggs he found and roasted them together. got up.
It had been so many years since Wang Zhi had done it, and Wang Zhi had forgotten how long it would take to burn.
Anyway, it kept burning, burning, and then it got dark
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