"Brother Hao, what are you doing with the taro?"
Hou Junji leaned against the crack of the door and looked at Yun Hao with eyes full of hope.
After Yun Hao invented the beggar's chicken, Hou Junji regained his confidence in Yun Hao's cooking skills.
Whenever he saw Yunhao eating, he would come closer to take a look.
From time to time, he would take a few bites, and then like a woodchuck, he would finish the entire bowl before giving up.
In fact, Hou Junji was not the only one to do this, but all the heroes in Erxian Village also did this.
Everyone comes with nothing, either a piece of silk or some objects.
Anyway, they all came here to pay a visit to Mrs.
Zhao, and when they saw Ms.
Zhao, she politely called her sister-in-law.
I don’t know how many times Yunhao’s cheap dad paid homage to his brother.
Anyway, after the visit, he sat down to wait for food and drinks.
He said that he deserved the filial piety from his eldest nephew, which made Yunhao feel deeply resentful.
Life can't go on like this.
If it goes on like this, I will become a cook.
If you want to train Qi Biao, come to Shun'er, and Hou Jun will gather them.
It turns out that these guys are all the ones who can't put mud on the wall.
Have you ever seen one that boils water to make cigarettes?
Have you ever seen one that scrambles eggs without peeling them?
The most hateful thing is that these guys' fucking taste is not ordinary.
Yun Haoyan's face twitched when cooking was done with salt, but those bastards actually said it was just right.
Knowing that they don't have money to buy salt, they wouldn't harm this young seedling of the new era like this.
Do you understand that eating too much of that stuff can cause high blood pressure?
He even gave it to Mrs.
Zhao.
Why are you waiting on him when he is half paralyzed?
Today Yunhao is going to prepare a big dish to let these bandits have a taste of his craftsmanship.
Tai Chi Taro, a unique skill that Yun Hao acquired from a Fujian chef in exchange for two cigarettes.
Today I decided to take it out and let these bandits have a good taste of what it means to be miserable.
Tai Chi taro is a traditional and famous dish in Fujian, which belongs to Fujian cuisine.
Made from taro.
A famous Fuzhou dish, this dish is simple and elegant in appearance.
The taro paste is delicate and smooth, sweet and delicious.
It looks like a cold dish, but tastes hot and has a unique flavor.
After the taro is cooked, press it into a puree.
Peel and core the red dates and chop them into two parts.
Cut the winter melon sugar into rice grains.
Add one part of the minced red dates and add white sugar.
Steam a cup of tea.
Take out the taro puree and add white sugar, cooked lard, and stir with water until there are no small particles. , steam for half an hour, pour cooked lard in On the taro puree, sprinkle another portion of minced red dates and winter melon sugar rice on the left and right sides of the taro puree.
Heat the cooked lard over low heat.
Put the steamed red dates into the pot and stir into a paste.
Then pour it on the taro puree.
Use melon seeds.
Decorate the cherries into Tai Chi patterns on the taro paste.
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It doesn’t matter if you don’t have sugar, there is still icing sugar.
It's dark, but it's still sweet after all.
Yunhao didn't care about their taste, but what he cared about was that it tasted like a cold dish but tasted hot.
A bowl of Tai Chi taro was made, and Yunhao put it on the tray with a thick cloth.
Hou Junji was repeatedly told not to eat secretly, and then he was allowed to take it in.
The unlucky guy is called Xie Yingdeng, and he brought Wei Zheng and Li Mi with him today.
As soon as the taro arrived, Xie Yingdeng stretched out his hand and said, "Taoist Master Xuancheng, Mr.
Li invites you."
The bandit leader was actually somewhat polite.
"Hehe, please" Li Mi, the most distinguished person, picked up the spoon first and took a spoonful in his mouth.
Suddenly his eyes bulged out from the heat, and Wei Zheng next to him also looked like this.
"This food is so delicious."
Xie Yingden looked at the two of them and immediately became curious.
I took a big spoonful and swallowed it in one gulp, and my face immediately turned purple.
Yunhao dug his ears and tried hard to put the screams like slaughtering pigs behind him.
"You little thief, you actually dare to harm my brother Xie."
"Bang" the door was kicked open, Qi Guoyuan lifted Yun Hao up like a chicken with an angry face.
"That's delicious food, but Uncle Xie ate it too quickly.
It's cold now, do you think they'll be okay after eating it?"
Yunhao pointed at Hou Junji who was eating Tai Chi taro under the tree.
This guy is just like Qi Biao Laishun'er was sweating profusely after eating.
When teenagers love sweets the most, Tai Chi Taro and Pine Flavor are very suitable for their taste.
"Really" Qi Guoyuan saw the three children eating sweetly and felt that Xie Yingden was too hasty.
He suffered this loss when he ate beggar's chicken that day.
"It's more real than pearls.
Let me down.
I've prepared some delicious food for you."
Yunhao was being carried by Qi Guoyuan, but he wasn't afraid at all.
As long as this guy dares to beat himself, Qin Qiong can beat him until his mother doesn't even recognize him.
"I don't read much, don't lie to me."
Qi Guoyuan put Yun Hao down suspiciously, looked at Yun Hao and muttered in a low voice.
"Take a look at the benefits of lying to you.
This is reserved for you.
Unfortunately, I still think about the harm I caused you that day, and I feel guilty in my heart.
Watch out, this thing is hot right after it comes out of the pot.
Be careful."
Yunhao A large plate of fried soybeans was pushed over.
Soybeans were called Shu in this era.
The beans don't seem to be as big as those in later generations, but they are still plump.
Add some salt to the pan and stir-fry.
That was the best food and wine.
In Yunhao's previous life, he often fried soybeans and drank two taels.
Qi Guoyuan carefully scooped up a few pills with a spoon, put them in his mouth and chewed them a few times.
The fried soybeans are extremely crispy and make a "bang" and "bang" sound when chewed in your mouth.
It is indeed a good food.
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Seeing that this thing was not very hot to the mouth, Qi Guoyuan took another big spoonful.
"Eat slowly, be careful not to choke.
Come on, drink some water."
Yun Hao kindly brought a bowl of water to Qi Guoyuan and put it on the table.
"Why should there be wine at this time?"
Qi Guoyuan said angrily.
Yunhao said helplessly: "I know you are a wine barrel, but I don't have wine here.
What do you want me to do?
If you want wine, you can only figure it out yourself."
"Haha, this is not easy.
Hey, that boy named Hou, these coppers are for you.
Help me, Lao Qi, to get the wine.
You have been to my yard.
Hurry up and wait to drink."
A bag of copper coins Throwing it away, Hou Junji disappeared in an instant.
I dug out two more spoonfuls of fried soybeans with salt.
The more I ate, the thirstier I became.
My mouth was so dry that I couldn't help it.
After looking around, it turned out that there was no wine, so I could only grab the water Yunhao had prepared and drink it in one gulp.
Then he continued to eat fried soybeans, and Yunhao silently refilled a bowl of water.
Watching Qi Guoyuan drain him in another mouthful, and then continue to eat.
A bee flew over and kept buzzing around Qi Guoyuan.
He was slapped to death by Qi Guoyuan, but when more and more bees flew over.
Qi Guoyuan began to feel that something was wrong, and suddenly realized that Yun Hao had hidden far away.
"Boy, how come there are so many bees?"
Qi Guoyuan asked in surprise.
"That's not a bee, it's a wasp.
I just came to Shun'er and poked a hornet's nest.
I saw that you were enjoying the meal so I didn't tell you."
Yunhao hid in the house and shouted loudly.
"Hornet" Qi Guoyuan's face immediately turned pale.
He knew the power of the wasp.
Turning around to look over, I saw a large group of wasps rushing towards me.
Qi Guoyuan turned around and ran away without saying a word.
The best place to avoid wasps is in the water.
Qi Guoyuan jumped into the Huzhuang River not far away without thinking.
The wasp flew "buzz" "buzz" "buzz" for a while, and then flew away without finding Qi Guoyuan's trouble.
Just as Qi Guoyuan was about to come out, he felt a stream of gas spurting out from the middle and lower part of his body.
The water surface began to flood with water as if it were boiling, and Qi Guoyuan howled in grief and anger: "Damn it, I've been tricked again
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