The men were busy at Liuzi's house all morning before they finally figured it out.
Unfortunately, the fat meat is not as fat as domestic pigs.
It is the first time for country people to see wild boar meat, and it is very rare.
For example, Mei's father was very generous and left five kilograms for Liu Zi's family, which was regarded as a handling fee.
He cut ten pounds of meat for each of Hu Jianshe and Liang Yuejin's family.
They were all the fattest meat.
He asked Xianliang to tie it with a rope and handed it to Jianshe and Yuejin, "Send it home.
Come to our house for dinner at noon."
The two refused, but Fugui and Ruquan hurriedly pushed them away.
Han Qinbao carried two basins of pig blood and sewage and put them on the cart.
Xianliang pulled the frame cart and Fugui pushed it, and followed him home.
Rumei's father stayed with Ruquan to help clean up the yard of Liuzi's house.
Every time a pig is killed, the yard has to be cleaned once.
Besides, I didn’t give anyone any money today, so I should clean up the yard.
During the Chinese New Year in the north, dumplings are eaten at noon.
So, when the whole family came home and looked at the steaming pork with white smoke, they were all happy.
Rumei jumped over and touched the white pork.
She smiled and said, "It's so fat.
I don't know how many days our family can eat this whole pig."
Fugui said, "How can there be a whole pig to deliver to them?
The meat has been broken off by dozens of kilograms.
I think now, the remaining 100 kilograms are less than one hundred kilograms.
Let's remove the bones and four hooves.
There’s nothing left.”
Han Qinbao was holding the basin and said: "You are just greedy and full.
You couldn't eat a while ago.
A hundred pounds of pork is placed in front of you.
You actually dislike it and can't finish it in ten days without you." " For example, Mei Niang looked at a pot of pig blood and said with a smile: "Let's have a stew for lunch today.
Don't make dumplings.
We just had it yesterday.
Stew the stew and add more pork, vermicelli and pig blood."
The cabbage is also very delicious.
Two big bowls are enough for one person.”
Xianliang and Fugui were happy to hear this, "Yes, yes, it's freezing, so it's best for eating stews.
Yesterday's flat food was good, but it cooled down quickly."
Ruquan burst into laughter, "You two had the nerve to say that it cooled down quickly, but the flat food went into your stomachs before it cooled down.
It would be weird if you could wait until it cooled down."
Several people laughed "hahaha", and Han Qinbao also laughed and said: "No, yesterday's flat food was delicious.
Each person had a big bowl, and they were all eaten before it cooled down.
At that time, I thought, It would be nice if I could pack it again someday.”
For example, Mei Niang said hurriedly: "Why don't you eat dumplings during the Chinese New Year?
There will be times when you get tired of eating them.
You are not allowed to eat dumplings on the 30th day of the new year, the first day of the lunar month, the fifth day of the lunar month, and the tenth day of the lunar month."
"We have meat at home, so we can pack more.
We can eat it whenever we want.
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All you have to do is help with the work.
Don't bother Meizi and me all the time.
We won't be able to eat enough for you two even if we are exhausted."
Rumei jumped over and said to Xianliang and Fugui who were carrying pork into the house: "First send it to the east room to hang it up to control the water, and then clean it up after lunch.
Take out the meat and bones later in the afternoon, you guys Waiting to gnaw on the bones.”
As he said that, he looked at the basin full of pig blood and pig water, and said: "Mom, our family can't finish these things in one or two meals.
Why don't we braise them and eat them slowly.
Our seasonings should be enough, but we don't have them."
Cauldron."
For example, Mei Niang said: "Tomorrow we can cook the meat, but today we have to get the sewer out, otherwise we will occupy a basin and we won't be able to bake the noodles."
Rebirth 70: Tian's wife is so arrogant :