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Chapter 1720 Chapter 1719 Three Kingdoms


In the past two days, Yan Xiaomo basically ate pickles, which made her feel panicked.

Now I can finally get some wild radishes to go home and eat.

"Sister Xiaomo, are these wild radishes really edible?"

A Chou also knew that something was growing here, but he didn't know what it was called and didn't dare to take these things back.

"Of course you can eat it.

I'll get one for you now."

As he spoke, Yan Xiaomo pulled out a wild radish.

There was fresh, moist soil on the radish, and the soil exuded this faint fragrance.

Peel off the skin of the radish until there is a piece of white radish flesh inside.

"Try it and see if it tastes good."

Yan Xiaomo handed the peeled wild radish to A Chou.

A Chou took the wild radish and looked like it was delicious.

He looked up at Yan Xiaomo and took a bite of the wild radish.

It has a little sweetness, a crunchy taste, and a lot of moisture.

"Is it tasty" Yan Xiaomo asked, "This radish is a good thing.

Eating radish in winter and ginger in summer is better than what the doctor prescribes."

"Well, it's very delicious.

I never knew wild radish was so delicious."

A Chou nodded with satisfaction and quickly finished the wild radish.

Although this wild radish is delicious, it is very small.

"Sister Xiaomo, I still want to eat."

A Chou had some unfinished thoughts.

If she had known that the wild radish was so delicious, she would have come here to eat it.

"This wild radish is delicious, but you can't eat too much of it raw.

It's better to eat it cooked.

Let's make soup for it when we get back."

It's not that Yan Xiaomo doesn't want to feed A Chou, it's just that eating too much raw wild radish is not good, and it's better to eat it cooked.

"Okay, then let's dig up the wild radishes and eat them."

The two of them were busy in the woods until dark, and returned with two baskets full of wild radishes.

Along the way, Yan Xiaomo told A Chou that wild radishes could be made into dried radishes, and that dried radishes tasted good when stir-fried.

When we arrived at the medicine stove, the oil lamp had already been lit, and the old man was cooking in the kitchen.

A Chou put down the basket and ran over to help, while Yan Xiaomo took the wild radish to wash.

"What is this"

The old man looked at what Yan Xiaomo was cutting and squinted his eyes.

It was too dark here.

The old man's eyes weren't very sharp and the oil lamp wasn't bright enough, so he couldn't see clearly what was in Yan Xiaomo's hand.

"This is a wild radish.

It tastes particularly good when used for cooking.

Moreover, radish is cool in nature, sweet and pungent, and non-toxic.

It enters the lungs and stomach meridian and can eliminate stagnation, resolve phlegm and heat, lower qi, relax the middle, and detoxify."

Radish also has a strong function of promoting qi, relieving cough and reducing phlegm, removing dryness and promoting fluid production, clearing away heat and promoting constipation.”

Yan Xiaomo talked casually, but in fact, what she said was just what she saw on Baidu.

But there is absolutely no harm in eating more radishes.

"This thing actually has such an effect, baby."

The old man stroked his beard and nodded thoughtfully.

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"Yeah, so eat more, it's good for your health."

Yan Xiaomo took the cut radish to the stove.

The dishes A Chou cooked were so delicious, and his techniques were so sophisticated that Yan Xiaomo felt inferior to them.

After dinner in the evening, Yan Xiaomo washed up and went to bed.

When will this kind of life be normal?

I feel sorry for A Chou, who used to come here alone.

Not long after she lay on the bed, A Chou also got into bed.

There is no way, there are only two people in the medicine stove, the old man has a house, A Chou has a house and a kitchen.

"Sister Xiaomo, you are so full tonight, and the radish is delicious." aa2705221: