Chefs have to be alchemists, which may sound overkill, but if you think about it a little deeper, it is definitely possible.
"Our monks in the Nine Domains have the habit of eating, and the desire to eat is counted as one thing, but the most important thing is that eating is also a way to improve our cultivation, not only to taste delicious food, but also to give us the opportunity to relax in the boring cultivation, and to improve our cultivation, why not?"
Mu Suifeng's smile was really different from the alchemy pill, and it was relaxed from the inside out: "This fragrant pig is not an ordinary fourth-order demon beast, after a month of weaning, all it drinks is spiritual water, and all it eats is spiritual plants, and every five days it has to take a spiritual pill specially refined for it to keep the spiritual energy in its body sufficient." ” "Generally, fourth-order demon beasts, as they grow older, their instincts will cultivate independently, and the aura will gradually precipitate in the body to form a demon pill, and the purpose of the fragrant pig to take the elixir is to prevent the formation of an inner pill in its body, so as to keep the aura in its body can only continue to fill into the body."
"The growth of the pig is very slow, usually a hundred years will become an adult, this kind of breeding will shorten the adult time of the pig, when the pig grows for ten years, it is the most tender meat, before slaughtering it has to be raised separately for a month, this month its feed will be targeted, in strict accordance with the standard of the five elements feeding, is to let the aura in the pig adapt to the needs of different spiritual root attribute monks."
"When making, we must add all kinds of spiritual plants, not only to keep the meat of the fragrant pig fresh and tender, but also to lose the spiritual qi, to cook such a fragrant pig, but also to use the corresponding spiritual fire to burn for twelve hours, before all the spiritual power and medicinal power are fully sealed in the fragrant pig."
"You and I are both five-line spiritual roots, these two fragrant pigs are specially raised for you and me, come, try the craftsmanship of the alchemist."
Mu Suifeng finished speaking in one breath, picked up the chopsticks and signaled to Zhang Xiaohan, took the lead in moving the chopsticks, and picked up one of the front legs of the fragrant pig and sent it to his mouth.
The little fragrant pig on the snow-white dinner plate, which is about two catties in size, lying on the dinner plate, is still cute and cute, Zhang Xiaohan also picked up chopsticks, learned to clip a front leg with the wind, and sent it to the mouth, the pork is smooth and tender, bite gently, it is really fragrant on the teeth and cheeks, even the bones are crispy, only a few chews in the mouth, the aura is full of the mouth, and the aura in one of the front legs of the fragrant pig is enough to catch up with the cultivation of a day.
And the flavor is so delicious that you can't help but want to take a second bite.
Mu Suifeng picked up the wine jug in front of him, poured a glass of spirit wine for himself, and motioned to Zhang Xiaohan as well: "The spirit wine of the Mu family is also the most famous in Lingxiao City, and our spirit wine brewing method is also simple, but some spirit pills will be added to it during the fermentation process, so the spirit wine is usually named after how many years of aging, for example, our two pots of spirit wine are a hundred years old, and all the spirit fruits used in the century-old spirit wine are collected from the thousand-year-old tree." ” Zhang Xiaohan also filled the cup in front of him, clinked glasses with Mu Suifeng, and took a shallow sip.
This spirit wine is much stronger than the one she has ever brewed, but there is no spicy feeling in the mouth, only a faint aroma of wine, and then taste, the strong feeling is clearly the aura implied in it, as it enters the stomach, the previous slightly greasy feeling is all washed away by the spirit wine.
There seemed to be two small groups of spiritual energy in the abdomen, and the spiritual power was circulating, and these two small groups of spiritual energy were submerged into the meridians, and Mu Suifeng introduced another dish on the table.
"This purple bamboo shoot can only be picked every spring, fortunately, we have a storage bracelet, which can retain the aura and freshness of the purple bamboo shoots, the cooking of the purple bamboo shoots is simple, it is necessary to slice it with the spiritual power of the water system, and the water system spiritual fire slowly collects the excess water on the surface, and then put it into the bamboo knot of the adult purple bamboo and continue to roast it slowly for an hour, and then add the bamboo tip, and when baking, it is necessary to bake the bamboo tip into the purple bamboo shoots, so that it will be delicious and refreshing, and the aura in the adult bamboo knot and the bamboo tip will be forced into the purple bamboo shoots."
This kind of cooking method is unheard of by Zhang Xiaohan, is this still cooking and cooking is really alchemy, no wonder Mu Suifeng said that every chef of the Mu family must be a first-class alchemist, and ordinary alchemists are not even competent as chefs of the Mu family.
This purple bamboo shoot is really clear, and each piece is completely unimaginable aura, it is indeed as Mu Suifeng said, it can not only satisfy the appetite of the mouth, but also improve the cultivation, why not The other two dishes are still one meat and one vegetable, and each dish can be famous, including the process of planting and cooking.
Zhang Xiaohan thought that although she was not such a person who paid attention to eating and drinking, when she was in the Xuanhuang Continent, she did not bring out the delicacies of her previous life, but with the four dishes and one soup on the table, her things could barely be used as snacks.
Four dishes and one soup with spiritual fruit and spiritual wine, the amount is really not small, but for their cultivators, the food aura that enters the abdomen is quickly absorbed, and then there is no residue left, and it is completely possible to rely on the flow of spiritual power to refine these food residues.
For this meal, the trays in front of the two of them were all clean, and after eating, Zhang Xiaohan only felt indescribably refreshed, as if he had practiced for a few weeks.
Zhang Xiaohan also secretly asked Xiaobao if he wanted to taste it together, but Xiaobao only replied with a similar "cut" mentality, and it was still refining the best immortal stone fragments.
"Mu Daoyou, have you also cooked and cooked" Halfway through eating, Zhang Xiaohan suddenly remembered that Mu Suifeng was a six-grade alchemist, but he didn't know if he had also cooked.
"Of course, in the Mu family, as long as it is a first-class alchemist, it will stay in the kitchen for a while, and some people are even reluctant to be an alchemist anymore, after all, making a delicious meal for yourself is not much different from refining a spirit pill, and in the kitchen, you can have the opportunity to contact more spirit juice and spirit meat, and match it, sometimes the effect of a spiritual meal is not less than that of an elixir."
Mu Suifeng said with a natural look: "Every time I improve the quality of alchemy, I will ponder a few spiritual meals for myself in the kitchen, speaking of which, I haven't cooked for several years, originally I wanted to cook a few dishes for Zhang Daoyou myself, but there is not enough time, and Daoyou is afraid that he is in a hurry to return to the Dan room." ” Mu Suifeng said it lightly, but Zhang Xiaohan listened to it for a long time before she understood, she couldn't help but take a closer look at Mu Suifeng, whether he understood the meaning of cooking a meal with his own hands.
Mu was light with the wind, and when he saw Zhang Xiaohan looking up, he just smiled slightly, and leaned slightly closer to the back of the chair: "I don't know if Zhang Daoyou is interested in trying cooking after becoming a first-class alchemist" cssrendbtngt recommended tickets, monthly passes, your support is my biggest motivation.
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