I don't blame Li Lu for complaining, you must know that in ancient times, the amount of ordinary wine was very large, but in fact, the wine that our ancestors drank was not the distilled liquor we were familiar with, but the pure hand-fermented wine, this kind of wine, similar to the low-degree rice wine and rice wine in modern society, the alcohol content is very low, many are only about seven or eight degrees, and the high degree is more than ten degrees, and not only has a low degree, but also tastes very sweet, and the taste is very good.
When you come across a wine shop, you can drink a few glasses almost without eating, just because you drink a very low degree of water wine, which has the effect of quenching thirst.Although there are archaeological teams have found the distillers of the Eastern Han Dynasty many times, but there may not be distilled liquor with a distiller, the general view of historians is that there is no distilled liquor at least before the Song Dynasty, only fermented liquor, the principle of this winemaking is to steam the rice, let it cool, mix it with koji to ferment, ferment to a certain extent, the rice will become distiller's lees, after filtering with a wine sieve, where it is sealed in the jar for some time, open the jar, the finished wine will be completed, so the brewed rice wine is much lower than the degree of distilled liquor, so you can drink more.Li Lu doesn't like this kind of wine, whether it is in this life or in the previous life, he likes spirits like burning a knife and smothering a donkey, and he also likes spirits like vodka rum, in short, the stronger the wine, the more he likes it.He held this imperial wine but didn't drink it, which attracted Li Er's attention, "Ah Zhan, can't you kid drink these three pulps?"
”Li Er looked at Li Lu with some jokes, but it can be regarded as a short time to find this kid, it seems that the little guy can't drink, hahaha."
Your Majesty, this wine is too light, it's sweet, it's not delicious!!"
Li Lu and Li Er got along for a long time, and felt that for such a hero, in addition to the system and the hole cards that could not be exposed, it was better to be frank and open, he said bluntly."
What?
Ah Zhan, you said that this wine is too light, do you know that this is a three-legged pulp that can be compared to Jiannan Yaochun?
Have you seen stronger wines?
”Li Er, who was sitting on the main seat, whispered to Li Lu, who was sitting under him, Li Lu was the king of the county from Yipin, and he was the guest of honor tonight, he had this qualification to be next to Li Er, and the whispers of the two did not attract the attention of others."
Your Majesty....."
Li Lu was just about to say, but was interrupted by Li Er, "Ah Zhan, just call me Uncle I!"
”Uh, okay, Li Er wants to win over Li Lu, it just so happens that Li Lu is also willing to get closer to the Tang royal family, so he shouted, uncle, uncle, "Uncle, you know, the place of the little nephew is in the bitter cold land north of Mobei, in order to keep out the cold, we have exhausted all methods, until my master arrived at the Jinshan branch, I found the best thing to keep out the cold, that is, spirits......."
Li Lu said and his eyes turned red again, although he also has a status in this world, he is a character, But after all, his soul comes from 1,400 years later, even if he stands at the peak of history, he is just a time and space refugee who can't return home.Seeing Li Lu's eyes red as he spoke, Li Erxin said that this child is really a baby with heavy feelings, and it seems that he remembered his master again, Li Er's heart is constantly summing up, this baby is the blood of the Li family, and the genius of Tianzhong is not fake, such a talent must be firmly held in his own hands, otherwise what he said before in the imperial examination will not become a joke?
Now that I have found out that this child is emotional, hehe, Li Er immediately has a plan in his heart, people who value feelings are not easy to deal with, as long as you are good to him, he will be better to you, if you put your heart into him, he will be dead set on you, well, this baby and Qin Qiong are people with a temperament, Li Er gave such a definition, and at the same time he also had a plan in his heart."
Ah Zhan, the deceased is gone, and the living should be like this, and people should look forward when they are alive!"
Li Er comforted Li Lu for a moment, and then said, "Could it be that the wine you drank was brewed by Xiaoyao Zhenjun?"
”"Joyful Monarch?
My master's name is free, but he is not a real gentleman. ”Li Lu was stunned for a moment, and then continued, "The spirits I have drunk are not only the stuffed donkey made by my master, but also the milk wine brewed by my aunt, but I still like the spirits made by my master.......""
Hehehe, I know that your master's Dao number is Xiaoyao.......
He can teach a young talent like you, and he can take a place in Saibei for the people of my Han family, so I will take this credit, and I plan to make him a true monarch, but I am actually a little wronged by your master!!
”Li Er said with a smile, this is what can only happen in Huaxia, only the emperor of Huaxia can be a god, since the emperor of Huaxia has completely overwhelmed the divine power, since then Huaxia has become a secular country, out of Huaxia, the barbarians of the West, the barbarians of the grassland, the Ah San of Tianzhu, as well as Persia and the Great Food, that is not the god who is high above the king?"
Oh, then I'll thank Your Majesty on behalf of the ancestor!"
Li Lu remembered to salute, but was blocked back by Li Er, "Ah Zhan, I am very curious about the stuffy donkey you said, did you bring a few altars?"
”Yes, I didn't see it, Li Er is also an alcoholic."
Uncle, wait a minute, I'll send someone to fetch ....."
Li Lu called his personal entourage, went to the carriage of the personal guards waiting in the hall, and then ordered to follow the attendants who came, holding a few wine jars and a few skins, and walked into the main hall Li Lu They came, Li Lu took one of the jars, used a knife to remove the wax seal on the wine jar, and then pulled out the cork on the bottle mouth hard, and then a strong aroma of wine floated out, which made the old drunkard Li Er very excited, "Ah Zhan, this is what you said about stuffy donkey?"
”"Uncle, this is not a stuffy donkey, this is a Xiling burning knife that I borrowed from my master's soju method to brew stronger than the stuffy donkey, this wine is brewed with selected Xiling sorghum, I pour you to taste it.....
"Li Lu was a native of the Northeast in his previous life, who in the Northeast does not have a few bottles of burning knives at home, Li Lu's grandfather also worked in the winery, he lived with his grandfather when he was a child, the craft of winemaking Li Lu is very familiar, after crossing, this guy then plugged in, and soon opened a winery directly under the royal family in Xiling City, and made three kinds of spirits, What he gave Li Erman was the burning knife that Li Lu made."
Zi .....", a mouthful of burning knife in the mouth, but Li Er is so beautiful, "Wow, this wine is strong enough, hehehe, Ah Zhan is right, if you are a man, you should drink spirits, this wine is delicious enough!"
”That is, in Li Er's dynasty, you can see the things that the monarchs and ministers are joking, and when it comes to the Song and Ming dynasties and even the so-called "Great Qing Dynasty", the courtiers have to kneel at the feet of the emperor and become slaves.These two goods came up, and this banquet was lively, "It's enjoyable, this special mother's is the wine that the gentlemen should drink!"
”Yu Chi Lao Hei didn't listen to Li Lu's advice, and thought that Li Lu was scaring him, snatched the wine jar and poured a big bowl, and poured it down, but after yelling like this, the whole person collapsed beside Li Lu and started drinking, "Useless guy, look at the old man..." .....
"Most of those other Wenchen generals are wine tasting masters (to put it bluntly, they are drunkards), they also ask for a cup of burning knives in various names, and they are full of praise after drinking, in the words of the eldest grandson fat man, this kind of wine is smooth in the mouth, fragrant and overflowing, very mellow and mellow, I heard that it is not on the head after drinking, it is like a fire after drinking, spicy, enjoyable, no wonder the little prince of the people can't look down on the three pulp we drink.""
Ah Zhan, the burning knife is strong enough, isn't it even stronger to suffocate the donkey?"
Li Er asked Li Lu curiously, stuffy donkey, it seems that this wine has a history, the burning knife just now is straightforward enough, after drinking, it is hot, just as hot as a red-hot blade cut, so isn't this stuffy donkey even more powerful?"
Uncle, this stuffy donkey is actually similar to the burning knife, but the burning knife you just drank was purified one more time when I brewed it."
Li Lu opened another jar of wine, he gave Li Er again, Li Daozong, Li Xiaogong and the eldest grandson Wuji, Fang Xuanling and they still have their own full, everyone tasted the consequences that although this wine was spicy, but the characteristics of "pure fragrance, sweet and mellow, and refreshing aftertaste" were more pure than those of the burning knife, Li Lu was like a salesman in the winery, holding up the wine glass and saying to these big people who stood at the peak of the Tang Dynasty, "Uncles, the two wines I brought are both high-grade wines made from sorghum and rye, but the water content in the wine is small, and it is spicy to drink.
One thing I can assure you is that this wine will not be on top!
”"Zhan Wazi, we understand the burning knife, but what's the matter with this stuffy donkey?"
Li Xiaogong is obviously drunk, not called Li Lu Azhan, but called Zhan Wazi, he asked, even Li Er pricked up his ears, he also wanted to know the origin of this stuffy donkey."
The origin of this stuffy donkey, I heard my master say, he went out of the Great Sui in his early years, went to travel to the country of Rome in the far west, where he became friends with a winemaker called "thyme" winery, this winemaker made wine in his life, the wine is as its name, and the fragrance is floating for hundreds of miles.One day he brewed two new jars of wine, and carried it on a donkey to the town to sell it, and when he arrived in the town, when it was the third day of the day, the master found a shady place and fell asleep.But what he didn't expect was that the wine was faint, and the donkey couldn't help but steal half of the jar.When the old master woke up, he only heard the noise of people, and then saw that his donkey was drunk, and the donkey was also drunk.Everyone was laughing at him and the donkey, and it just so happened that my master laughed at the master a few words: The famous Roman thyme, the fragrance wafted to the stuffy donkey, and the old master was happy when he heard it......
"Li Lu told the origin of the stuffy donkey through the vague master.Li Er and they all burst into laughter when they heard it, especially Cheng Biting Jin, "Stuffy donkey, hahaha, interesting, did you stuffy one just now....."
This guy took a thick finger and pointed at Wei Chigong, who had been moved to the side hall to sleep, and laughed very obscenely, and everyone couldn't laugh when they heard it.Finally calming down, Li Ercai asked Li Lu, "So, what kind of Roman country does this liquor recipe come from?"
”"Yes, that's what my master said, he told me that the Roman kingdom is a big country in the West, according to the time calculation on our side, it started in the pre-Qin period, and its prosperity in the Han Dynasty has continued to this day.......
My master doesn't like the grassland barbarians, so he wants to return to his homeland in the Central Plains, when he stopped our tribe, he met me, plus he injured his foundation because of the long journey, and stayed in our Jiankun for four or five years, and finally, in order to save me, his old man and the servant bone people died together.....
"Li Lu used his imaginary master to tell Li Er and their civil and military ministers that there is not only a civilized country in the Tang Dynasty, but also a thousand-year-old empire like Rome in the west.