"Li Tangshi, this girl, she should have known that she was not her parents' biological child, so she would endure humiliation and bear the burden like that, and endure it for so many years, just for her own chance to soar.Her heart is not so little.Very good, you, if you are still worried about the stinky boy, why don't you contact it yourself?
”Of course, Qin Yujun also believes in his younger brother's vision, and when he is about ten years old, he can call the children in the entire compound who are ten years older than him and ten years younger than him, and call him the boss, which is not just a little clever and a little force.Believe in it, or want to see it with your own eyes.Listen to it."
What you say is true?"
Li Qingsong was questioned by Qin Yujun, so he immediately quit, stood up excitedly, and said softly to Li Tangshi, who had been eating steak quietly: "Little sister-in-law, I made a bet with Brother Jun just now, I said that the fried liver I made was super delicious, he didn't believe it, bet with me."
If it was less, he gave me a motorcycle.So, sister-in-law, do you want to use the third child's kitchen to make a fried liver now?
I don't want a motorcycle either, I win, how about giving the motorcycle to my super brother?
”Fried liver, as an old Beijing person, that is all known.What's more, Qin Yujun and Qin Yujie's tastes are very similar, what Qin Yujie likes, Qin Yujun will also like.And fried liver is an absolute famous dish in Beijing, and it is precisely because of the famous dish that there are not many people who can make authentic dishes, just three or four, and three or four are old masters, old chefs, if you want to eat this famous dish, you may not be able to invite the master to go out and do it.Chatting with Li Qingsong just now, when it came to eating, Qin Yujun asked Li Qingsong if there was anything inconvenient or something, especially in terms of eating.His younger brother looks very good, has a good temper, and looks like he gets along very well, but he is actually a picky eater.Every city, county, and village in Shonan Province is served with chili peppers.Qin Yujun knows that his younger brother can eat some spicy, but he is not particularly spicy.As soon as Qin Yujun asked a question, Li Qingsong kept talking about Balabala, with a hint of happiness and showing off on his face, and then there were all kinds of truth-telling boasts, saying that Li Tangshi could cook many local specialties, including those in Beijing, and counted some famous dishes in Beijing.Indeed, in order to match Qin Yujie's taste, as long as Li Tangshi eats at the same table with Qin Yujie, there must be dishes he likes on the table, and there are no less than two or three dishes.You must know that when Li Qingsong first heard it, he was so amazed that his jaw was about to fall.That's right, Li Qingsong's sense of smell is always one step ahead of others, smelling the smell!
The taste of food, Li Qingsong's nose has never missed it!"
Okay, third brother, can I borrow it from your kitchen?
It doesn't have to be pork liver, but its practical foie gras is fine.Although it is not as good as the real fried liver, I can guarantee that the taste is not worse than the fried liver.Hee-hee, the motorcycle thing, if it's serious, I can give it a try, Brother Jie, do you want to try it?
”Why did Li Tangshi agree so readily, the first was that she found that Qin Yujie didn't seem to be full yet, even if he ate three steaks; Second, Murong Jing's attitude towards her seems to be a little incomprehensible, which always makes Li Tangshi feel that there is a trace of disobedience; Third, Li Tangshi is very interested in motorcycles.No, it should be her younger brother, Li Tangchao especially wants a motorcycle!