As soon as the auspicious time arrived, the firecrackers exploded, and a group of children immediately gathered around, clapping their hands and applauding, waiting for the reward.
There are ten families in Fangjiazhuang, and because of the existence of Xin Laoqi, the ranking is eleven.
And Fang Shiyi, who was ranked eleven, shouted like a businessman at this moment: "The owner has an explanation, so the money will not be given, and each person will have two big buns." ” Fang Xing was worried that there were people behind these children, so he simply gave them food, so that they could fill their stomachs.
The door opened, and Fang Shiyi shouted to the crowd that gathered around: "Today's small shop opens, diners will be 50% off, and please come in and have a try, the small shop will not disappoint everyone......
Deng Danian pouted at the door of Qingzhuju and said, "What a thing!"
Still 50% off?
When we opened, it was a seven-fold discount, and it was really fearless for the ignorant!
” The guy on the side also said disdainfully: "I don't think this will last long, you look at the owner, it is the one who stands with the young man in the brocade robe."
I haven't made any money yet, so I'm calling friends, such a restaurant!
I don't think it will grow!
” Deng Danian was comforted, and when he looked back, he shouted: "There is no life in the store?
I paid you to come just to see the fun?
Why don't you go and wipe the table yet!
” Lin Zhiyuan was settling accounts, listening to the excitement outside, he said: "Impetuous!
” At this time, someone in the back kitchen came to pass the word.
"Shopkeeper, are we going to try it?"
Whenever there is a threatening competitor, Lin Zhiyuan will arrange for the chef to try the food, and summarize the advantages and disadvantages when he returns.
But today's Lin Zhiyuan just said lightly: "It's just a child's frolic, there's no need." ” Fang Xing, the child in his mouth, was staying in a room on the second floor, and he could see the situation on the street when he poked his head out.
It was almost noon, and Fang Xing saw Xue Huamin.
"Second aunt, it's inconvenient for Grandpa Guo to come, just let me make up the numbers, don't be stingy!"
After saluting Zhu Zhanji, Xue Huamin took out a piece of writing, and after unfolding it, it was actually Zhang Fu's handwriting.
"A mouthful of fresh flavor?"
Fang Xing felt that his eldest brother was too lazy, so you can write a poem!
It's a shame that you're still messing with those big Confucians for a day!
"Frame it up and hang it up."
Fang Shiyi took it, but when he went out, he ran into Fang Zheng.
"Brother Fang?
I'm afraid you won't come!
” Fang Xing got up and greeted him, but Zhu Zhanji only bowed slightly.
Fang Zheng laughed and said, "Dehua, your kid's post is a few days late, and I will set off." ” Fang Xing asked, "But to the north?"
” As the preparations for the Northern Expedition progressed, countless soldiers and baggage were heading north, gathering together, waiting for the signal of spring to arrive, following the emperor into the grassland.
Fang Zheng caught a glimpse of Zhu Zhanji and was about to kneel.
"That's it, it's just a private service today, and Fang Du commands the envoy to be exempt."
Zhu Zhanji, like Zhu Di, attaches more importance to these veterans.
After sitting down, Fang Zheng sighed with emotion: "Arutai refuses to send troops, but how can I pay attention to him, Your Majesty is going to go to the north to parallel, and I will lead a guard and horse to accompany me." ” It's not been a year!
Fang Xing looked at Zhu Zhanji.
Zhu Zhanji said with some excitement: "Brother Dehua, the imperial grandfather just gave the order, even I have to follow." ” Fang Zheng's eyebrows fluttered and said: "Your Majesty has ordered 150,000 people to be sent to all places, and the Xuanfu has become the backing of my army, and the grain and grass are piled up, it's time." ” Two war maniacs!
Without me?
Fang Xing wanted to ask, but he held back.
"Let's serve."
The big boss wants to eat, and of course the cooks have to use all their tricks, and all kinds of means of frying and frying are coming.
After serving a table of dishes quickly, Fang Zheng looked at the dishes that he hadn't eaten for most of the time, and said depressedly: "What are these?"
” Fang Xing pointed to the menu on the wall and said, "Find it yourself, it's all on it." ” "Good!
This tastes amazing!
” In the lobby on the first floor, several men were eating, but a few chopsticks went down, and they all praised the first fresh dish.
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The first fresh focuses on high-grade consumption, and the price of a meal is not low, so the people who can come in are not bad for money.
"I asked myself if I had traveled north and south, but I had never seen such food, so how could I eat those meals in the future!"
"This piece of meat is delicious, and even this pig's large intestine is so delicious, it's rare!"
A piece of fried fat intestine was sandwiched between the man's chopsticks, he shook his head and sighed, and then slowly sent the fat intestine to his mouth and savored it carefully.
Rich people don't eat pig offal, but today, the first fresh gave fried fat sausages to every table, which suddenly reversed the impression in everyone's minds.
"There's fried pork liver on the menu, why don't we try one?"
"Little Er, let's have a fried pork liver."
"Come on!
Stir-fry one portion of pork liver. ” And in the private room on the second floor, where the consumption is higher, several businessmen are looking at a table of dishes in a daze.
"Why does this fish look like a squirrel?
And it will still call, can you eat it?
” After Xiao Er finished pouring the juice, he pointed to the plate of fish with a smile and introduced: "This dish is made of osmanthus fish, called squirrel osmanthus fish, crispy on the outside and tender on the inside, fresh and sweet and sour, please taste it." ” One of the merchants pointed to another dish and asked, "What about this?"
” Xiao Er said unequivocally: "This dish is called boiled dried shreds, dried tofu is shredded, accompanied by mushrooms, ham, fungus, shrimp, dried bamboo shoots, and bone broth, which is extremely delicious." ” A merchant waved his hand and said, "That's it, I'm going to salivate when I said it, so you can go." ” As soon as Xiao Er left, several businessmen put down chopsticks one after another.
"Good, good!
This fish is delicious!
” "This old duck pot is even more flavorful!
Come and taste it, all of you. ” "There is such a place, ladies and gentlemen, and I am afraid that it will not be possible to entertain guests at home."
"Tsk!
Oh, yes!
How is the food at home compared to here, headache!
” “……” And Fang Ze also said with a sad face: "Dehua, I ate such a delicious food today, when I get to the camp, if I can survive!"
” Even Zhu Zhanji was a little depressed.
"Brother Dehua, I haven't eaten many dishes here."
You're still complaining about a fart!
Fang Xing said: "There are so many dishes in the world today, who can eat them one by one!"
” Zhu Zhanji sandwiched a piece of tamales and sighed: "This looks like an ordinary thing, but in the hands of Brother Dehua, it becomes delicious, I am convinced!"
” Even Fang Zheng nodded frequently, thinking that Fang Xing was just a person, Wen Neng taught his grandson, and Wu Neng trained strong soldiers, but he didn't expect him to be so outstanding in cooking.
Sure enough, sending my son to Fangjiazhuang is the wisest decision of our government!
At lunch time, Qingzhuju's business today was less than yesterday's by 20%, which made Deng Danian unable to even eat lunch.
"Shopkeeper, the first fresh next door is full!"
When Deng Danian heard this, he said angrily: "Who are they?
” The guy recognized a few of the old customers of Qingzhuju, so he said, "They are all rich people." ” !
Deng Danian threw away the brush and instructed: "How can his family do such a good business?"
Is it just for 50% off?
(To be continued.) )