Hu Dake couldn't help but want to move his chopsticks as soon as the dish came out of the pot.Obviously, he doesn't like spicy food at all, but that plate of chopped pepper fish head is so tempting!
and the pot of boiled fish with a layer of red pepper floating on the head, which made him even more appetizing.As soon as the dishes were arranged, he couldn't wait to start, and he forgot to greet Qin Rao.Whew, it's spicy and refreshing, it's really comfortable!
Chopped pepper fish head and boiled fish, he eats the most.Tomato and potato beef stew is also used quite a bit.But none of the chopped pepper fish heads and boiled fish suited his appetite.Hu Dake thinks that whoever is saying that he doesn't like spicy food in the future will definitely be anxious!
The world's delicacies, only spicy is the most beautiful!
Delicious!
Qin Rao waited quietly for him to finish eating.She didn't eat it.Speaking of which, a large part of the reason why she was able to cook so well was because she had a disease.She doesn't eat much on weekdays, and even if a dish is very palatable and delicious, she can't eat three or two bites at most.In order to be able to eat more, she had to cook more dishes and less dishes.Be satisfied with your own habits without wasting them.So the seven dishes she just made were not very portions.Hu Dake eats alone, and there won't be much left.Not wasting food is the principle she always adheres to.
-Hu Dake finished eating, and he was still a little unsatisfied.When I looked at Qin Rao, I didn't even move the chopsticks.He suddenly became embarrassed.Just now, it seems to ......
What a faux pas."
Brother Qin, you really don't have to say anything about your craftsmanship, my tongue is going to swallow the delicious food, look at this......
I ......"
He scratched his head in embarrassment, his face full of embarrassment.Qin Rao didn't feel anything, anyway, she didn't have much appetite, and she rarely felt hungry.It's her disease.It was not uncommon for her to go without food for three or two days.In many cases, a bowl of soup is enough for a meal.But she cooks almost every day, and if she doesn't eat it herself, she gives it to others.So Hu Dake's performance just now is really normal in her opinion.Because of habit, I didn't feel any rudeness, but I felt a sense of accomplishment.She loves to watch people feast.Seeing that Hu Da was uncomfortable, he smiled and comforted: "Brother Hu is out of sight, isn't it?"
You are happy eating, which can be regarded as an affirmation of my cooking skills.You and I are brothers, if this is also a matter of consideration, then it will be a share. ”Hu Dake didn't say anything polite, and he was more relieved to hand over the matter of opening a restaurant to Qin Rao.He said: "Brother Qin just said that beef is only used for gimmicks, not the meaning of the protagonist......
This fish is our main thing?
”There are very few restaurants that make fish, and if you can find another way, it will be a business opportunity.Qin Rao nodded: "That's right, Brother Hu also ate beef just now, how do you feel?"
Compared with the sauced beef of Tongchengjia Restaurant, does it have an advantage?
”"To each his own!"
Hu Dake said pertinently.Qin Rao's three dishes of beef are naturally delicious, and the essence of the ingredients is fully brought into play.In particular, the beef stew with tomatoes and potatoes uses fat and thin beef brisket, and the stewed meat is crispy and not woody, and the taste is much more tender because of the addition of tomatoes.The soup is sour when you first enter it, but after you inhale, you can taste a hint of sweetness, refreshing and not greasy, and it is particularly delicious.But the Cheng family has been able to dominate the restaurant for many years, and it is irreplaceable.Not to mention in Qinting Town, even if you enter Beijing, the sauce beef in Chengjia Restaurant is also unattainable.()