Pulling her sister to the kitchen, Ning Wei couldn't wait to ask, "My good sister, what are you going to do with this?"
This thing is bitter and astringent, and no one eats it.While the milk didn't see it, let's throw it away. ”When Ning Wei thought of the old lady's appearance when she was angry, she felt worried.Especially today is the day when the little uncle and they come back, if they touch the old lady's mold, there will definitely be no good fruit to eat."
Sister, don't worry, I'll make something, you taste it first, if it's not delicious, you just throw it away."
Seeing that my sister is so confident, thinking that my sister finally recovered from a serious illness, and now she is full of desire to make delicious food for them, if she refuses, it is estimated that she will be sad, or try it.Ning Wei took a step back and said, "Then let's try it, in case it's not delicious, we'll throw it away so that we don't have to say it when the milk comes back." ”"It's a deal.Sister, have you reconciled?
”As Ning Luo spoke, her eyes looked around to see that her sister had made all the preparations, and then she made arrangements."
Okay, you're waking up, do you know how to make noodles?
Let's make wide or thin. ”"Sister, can you divide half of me on this side?"
Ning Luo looked at her sister, and there was a flattering meaning in her words.Ning Wei is a little embarrassed now, if her sister does something else, she can let her try it, the key is this fine noodles, the old lady sees it more important than anything else, how many people, how many portions she eats, she has a strict showdown, and it is not good to have less."
It doesn't take much, that's about it.You can thin the noodles a little, add some water, and knead them again. ”As Ning Luo spoke, he compared it with his hand, and it was about a quarter of the dough that had been made."
It's not going to be thin, it won't be formed later."
Ning Luo knew a way to make the noodles a little softer, which could make the original noodles look more and not affect the taste and softness of the noodles.She hurriedly whispered a few words in her sister's ear.Ning Wei couldn't help but be shocked after hearing this, and asked, "That's it?"
Third sister, where did you know this method?
”"Third sister, I dreamed of a fairy, and the old fairy taught me in a dream."
Unexpectedly, this was Ning Xiangxiang, he came in from the outside, looking like a little adult.Of course Ning Wei didn't believe it, so Ning Luo excused himself by saying that he had seen it from a book.Ning Wei believes that Ning Luo is different from her sisters in the family since she was a child, she likes to read.Father and mother are literate, and occasionally teach them a few brothers and sisters when they have time, Ning Qiong and Ning Wei are generally talented in reading and writing.Only Ning Luo and Ning want to learn things, and they make rapid progress.Ning Yourong and his wife often sighed and said: "If their sister Luo is a boy, he will definitely beg his father and mother to send him to the school to study." ”Unexpectedly, because of this reason, Ning Luo can now find a reasonable reason to install everything he knows.I dreamed that the old fairy taught me a lot of things, and if I thought about such a five-year-old child, I could say that in the past, if I wanted to deceive my family and other villagers, I would need a more convincing statement.And they really have a few ancient books in their house, all of which are obscure and difficult to understand, fortunately, after Ning Luo came here, he could understand them."
Sister, there is no basis for what you say, and we will find out when we meet."
Seeing that her sister Ning Wei was still hesitating, Ning Luo had already started in advance and directly separated some of the kneaded dough."
Sister, you try."
Ning Luo urged.She asked Ning Wei to add a little brown rice flour to the original dough, and then stirred and kneaded together with warm and cold water.After waiting for a while, Ning Wei's surprised voice came out."
Third sister, it seems that you can really do it."
I saw that the dough in Ning Wei's hand was about the same size as when Ning Luo saw it.And the amount of dough she wants to use to make food is enough.Ning Luo had known this result for a long time.You know, she was a master chef in her previous life.For gastronomic research, I have my own set of rules.And her attainments are not only in terms of eating."
I said yes, let's get started."
Ning Luo gestured to her sister and continued her work."
Good!"
After Ning Wei finished speaking, he also rolled up his sleeves and had the meaning of competing with his sister, and the two of them were energetic when they worked together for the first time.In fact, in the picture that Ning Wei couldn't see, Xiao Wu spit out a lot of bubbles in the water in which they were cooking.It turned out that Ning Luo had asked Xiao Wu how to make their brother and sister's bodies recover, and Xiao Wu spit out a lot of life water bubbles again.Xiao Wu's life bubbles also have natural spiritual power.This spiritual power is very small to Xiao Wu, but it is very beneficial to ordinary human beings.However, Ning Luo promised it, as long as it was a request, he would definitely agree to it if he could do it.I didn't expect Xiao Wu to eat the dishes that Ning Luo and others would make, and said that as long as it was a dish made by her, it would be the first taster in the future."
Why are you doing that?""
Because I like to eat, I don't pick my mouth."
Ning Luo was puzzled for a long time because of Xiao Wu's words, and said in her heart, what was her identity in her previous life, she actually raised a five-colored deer who likes to eat vegetables.After a while, the two sisters worked together, and Ning Luo said that she would be in charge today, and her sister would help her wash and cut the dishes."
Third sister, do you really know how to do it, you won't mess it up, right?"
Ning Wei agreed, but she was still a little uneasy.If my sister brags, it won't be delicious, and some will suffer.The old lady would never let them go."
Second sister, believe me, I know it in my heart."
Ning Luo smiled at her sister and began to work.Ning Wei can only gamble, after all, some of her dishes can't be cooked well, so it's better to let her sister try it.Then Ning Luo began to process the shepherd's cabbage that he had picked back.She first cut off all the rhizomes with scissors.After washing, place in a clean basin and sprinkle with a little fine salt first.Knead the vegetables first, add flavor to remove sourness and astringency, and also remove some of the water.Here she began to knead the kneaded dough into balls the size of half an egg, and put them there for later use, covering them with a damp cloth towel to keep them moist.lest the dough dry out and not be rolled out.After doing this step, Ning Luo kneaded the kneaded wild vegetables tightly into a ball to remove the excess water.Chop it little by little with a knife, like chopping dumpling filling, and chop it to pieces.Then put the chopped shepherd's cabbage in a small basin, stir it with chopsticks, and wait for the material to be cut.Ning Luo took a general look, and in this kitchen, there were only some simple ingredients.There are five spices, fennel, peppercorns, no ingredients, and the rest is salt and sugar.Ning Luo opened the salt jar, and his brows couldn't help frowning slightly, the salt used at home turned out to be the kind of salt particles as big as pebbles.She picked one up and put it to her mouth and tasted it, and sure enough, it was bitter and astringent.This is raw salt picked from the salt pan, which has not been refined and purified, and this kind of salt, eating too much is actually harmful to the human body, mainly because of iodine deficiency.This issue of salt can only be talked about when I have some time, and I will finish today's things first.In the sugar jar, there is not even a spoonful of sugar, and it is all dried in a small jar, which means that they don't even have basic flavored sugar at home."
Sister, don't you cook on weekdays, don't you put sugar, I don't see any sugar.""
Third sister, don't touch that."
Ning Wei suddenly became nervous and put the sugar jar directly in the innermost part of the cupboard."
Why do you think about using sugar, do you know how much our sugar costs a tael, and it's about to sell to thirty-one taels."
Ning Wei said to herself to her sister.Tsk, it's so expensive, this sugar is more expensive than meat.According to Ning Luo's memory, there are twenty-one catties of thin meat, fifteen catties of fatty meat, twelve catties of chicken, five eggs, and no more than eleven catties of vegetables.And Ning Luo also knew that there was no brown sugar here, if she could grow sugar cane, wouldn't it be possible to sell a lot of brown sugar, and then sit on the ground and raise the price, hehehe.But these thoughts are just a spin in her mind, the current family foundation is too poor, and she can't do anything she wants.And it's not the best time to grow sugar cane, unless she can find a way to control the temperature.Hey, it looks like everything needs to be worked on.This kind of coarse salt can't be seasoned because it's hard to control.If you put too much of it, it will make the dish taste very salty.If you fry ordinary vegetables, before the salt is finished, the dish is already cooked.Ning Luo somewhat understands why the family often eats boiled vegetables.Because if the vegetables are steamed in water, even large grains of salt will melt.However, in this way, the taste of the dish will be much worse."
Bang bang bang" I saw Ning Luo pick up the kitchen knife in his hand and beat it unceremoniously at the coarse salt grains.After a while, she smashed a small pile of salt.She hurriedly put the smashed fine salt in the empty bowl next to her, and it would be ready to use.There is no refined salt, so I can only crush the salt first and use it temporarily.Seeing her sister like this, Ning Wei could only smile and shake her head, and said to her: "Third sister, I was like you when I started cooking, but there is no need."
Just put the salt in the water and pour half a bowl of salt water into the same dish. ”That's okay, what if you put half a bowl of salt water in the stir-fried dish, it can still be delicious?
The taste will definitely suffer."
Hehe, sister, I'm used to burning like this, I'll see it later."
Ning Luo naughtily glanced at her sister."
Okay, then sister will wait and see."
I didn't expect my sister to know idioms!
Seeing that her sister could finally smile, Ning Luo's mood was also better.Five spices, fennel, tangerine peel, old wine, trace sugar, after looking around, Ning Luo didn't find soy sauce.It seems that you have to make a little soy sauce for it, otherwise the flavor of these dishes is really hard to swallow.Put the above seasonings in the chopped shepherd's cabbage and cut a little bit of salted meat.Ning Luo didn't dare to cut more, and the salted meat would have to come in handy later, so she only cut the salted meat that was thicker than her fingers.