But there are also skills in stewing soup, I saw Hei Zheng take a big pot, but if you look closely, this pot is not an ordinary pot in this world.
Nowadays, most of the pots used are iron pots.
Yes, the pot in Hei Zheng's hand emits a white glow underneath the black metal.
Liu Zhen asked, "What is this?"
” Xiao Hanshui's eyes emitted a different light, and he said: "I didn't expect the master to take out this treasure, it seems that he is really serious." ” Liu Zhen was puzzled: "What kind of pot is this?"
What's so magical?
” "This is a treasure handed down from the ancestors, the master rarely uses it, he said that ordinary people are not worthy of him to take it out, the master is bound to win today, unless the old monster of Tianshan has learned something new in the past few years, otherwise, he will not be able to fight the master."
Xiao Hanshui smiled faintly.
Liu Zhen didn't believe it, it was just a pot, not a wonderful method, and it wouldn't conjure up a magical taste out of thin air, cooking still depends on the individual, and thinking with your brain is definitely not something that can be replaced by a pot.
"I don't think so, I've known the old monster for so long, and I've never known his true strength, so don't underestimate it."
Liu Zhen put his hands behind his back.
The two had a disagreement, and neither spoke anymore, quietly watching the ring.
I saw Hei Zheng wipe the pot with two hot hands, and the pot turned red in an instant, quickly disappeared, and returned to its original state.
Immediately after that, he didn't even put cooking oil, and directly put the processed crucian carp into it, wouldn't it be mushy?
But the side of the crucian carp sticking to the pot actually glowed slightly, and there was no sound during the whole process!
Even if it's grilled fish, you have to add some, seasoning or something, does Hei Zheng want to directly use internal force to cook the fish directly?
In less than a minute, Hei Zheng changed Yu one by one, and the miraculous thing was that the side that touched the pot was already cooked, and the whole pot became brighter and brighter.
I saw that the heated side was evenly browned, the color was bright, and it looked very delicious.
Liu Zhen suspected that it was just baked once, and there was not necessarily any magic, and this effect could be done by himself.
After the other side was also fried to golden brown, Hei Zheng took out a scoop of water and added it, and the water instantly turned milky white, and he had to be surprised.
After the fish is fried thoroughly, it will be boiled over high heat to produce such a milky white color, and he doesn't even put oil, how did he do it?
The pot was always on the table, there was nothing heated underneath, and the whole process was driven by Hei Zheng's internal force, but he walked around casually like a person who had nothing to do, and he had already regarded the internal force as simple as breathing.
But now, he stopped what he was doing, and gathered a finger-thick flame, which was blue and purple in color, and very powerful, and went up to the bottom of the pot, and then spread out in all directions, until it reached the edge.
The fish is boiling in the pot, and every time it seems to be tumbling and jumping, it makes people feel an inexplicable excitement.
The pot seems to have absorbed nutrients and is getting redder and hotter, and the bubbles inside rise, accelerate, and finally burst!
So far, Hei Zheng has not added any seasonings, Liu Zhen feels that it is too late to be at home now, and he can't taste it, but it stands to reason that he will not have such a mistake.
Hei Zheng finally sprinkled pieces of green powder in the pot, and it was clear that it was seaweed, what is the reason for boiling fish in the river and adding seaweed?
!
The whole process is not in line with the logic in Liu Zhen's consciousness, this is a completely bad cooking!
Hei Zheng has already been plated here, and the old monster of Tianshan is still tinkering.
Now it looks like the vinegar paste is no different from the beginning, but it looks much less grainy, the old monster of Tianshan frowned and thought for a while, then took the coriander leaves, wrapped the vinegar paste, stretched out his hand, produced a layer of vigorous simmer, and roasted the brick-like thing.
The taste of coriander gradually emanated, but many people did not like this taste, the moisture on the surface of the coriander gradually evaporated, and the whole piece of vinegar seemed to become lighter.
It took less than a quarter of an hour for two people, and the whole process was very simple, could such something be delicious?
Chonghuo couldn't help but sneer, bowed his head and said contemptuously to Miao Zheng: "The master doesn't use his brains to cook, one took out the so-called baby vinegar, and the other took out a tattered ancestral iron pot, which was pretended to be decent, and almost didn't deal with it, and when I ate it, I saved some face for others, but don't spit it out!"
Xiao Hanshui listened and looked over there, his eyes were gentle but not lacking in sharpness, Chonghuo felt a pressure on his body, and he felt cold inexplicably, and he didn't dare to say anything to Xiao Hanshui's gaze.
Hei Zheng raised his hand and twisted his eyebrows, his big eyes floated towards the old monster of Tianshan Mountain, and his deep voice opened: "I'm done, don't let my fish wait too long, it's not delicious, but I want to blame you!"
” The old monster of Tianshan raised his eyebrows and beard, and glared: "Don't do it yourself badly, you have to blame me, you say this, it's just to find a step down the ladder for you to lose!"
” These two people refused to let go like children, Liu Zhen stroked his forehead, and Xiao Hanshui stepped forward with a smile: "Master senior, since it has been completed, then bring it to the front for everyone to taste, I believe that everyone here will give a fair judgment." ” The old monster of Tianshan cut off: "The apprentice is as good as the master!"
We are laity, come on, come on!
Take a pair of chopsticks and put them together, eat as much as you want, don't be afraid of anyone's power, just choose what you think is delicious!
” Hei Zheng couldn't see the uneducated appearance of the old monster of the Tianshan Mountains, and he had become more and more free of himself over the years, flicked the sleeves embroidered with gold thread, and took two steps to the side, letting others taste it.
Most of the people present were disciples of the Yanqing faction, who neither liked the old monsters of the Tianshan Mountains nor Hei Zheng, so it was most fair for them to judge.
Hua Yan, as a senior brother, stood in front first, looking at the two dishes in front of him with a faint look, and the whole process just now was in his eyes, although it was different from what he imagined, the master, cooking.
But he still didn't dare to underestimate it, rolled up his sleeves, twisted the chopsticks on the table, and tasted the vinegar paste of the old monster of the Tianshan Mountains first.
The chopsticks touched the vinegar paste without much resistance, and a light dig came out of a ball, standing at the end of the chopsticks, I thought I would see poisonous insects, but there was nothing, presumably still hiding underneath
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