"It smells so good!
It's so fragrant, brother dog, come and smell it!
”The dishes in the cauldron are not fully cooked!
But the taste has already floated out, and several children began to circle around the cauldron in the courtyard, Du Yue'e shouted: Of course Du Yuhui knows, this is the fucking Northeast pig killing dish asked, especially the sauerkraut white meat and blood sausage!
In addition to adding your own herbal pack, the most perfect combination of your time, not fragrant anymore."
Hehe, smell it first, I'll help my dad get rid of the pig, but be careful, don't get burned."
The third uncle and the fourth uncle are still picking ribs!
And the blood sausage and white meat that are thrown into the cauldron first are only a part, after all, a pig, now the old house is to buy a big one, and the most important thing is that the pig of this era does not eat additives to grow up, nor does it grow up fattening, which is different from the taste of the pork in our later generations, and the living environment and other factors of the current pig in the future generations of farm pigs are more fat and better, which is why the ancients said that pork is cheap meat, of course, Du Yuhui can use herbs to get rid of those fishy smells, and this year's life in the old house is good, the conditions are good, the pig caught by my father is also big, and he slaughtered more than 300 catties at home, and now it's now!
Eating sauerkraut today, my father asked the fourth uncle to catch the number two person in the family, and it turned out to be a big pig of more than 400 pounds!
After killing, it is more than 300 catties, not something that can be dealt with in a while, and everyone is just dealing with a mouthful of snacks at noon."
Oh, big brother, come over and see if it's okay, do you still need to cook it for a while?"
The second aunt looked at the boiling pot and asked, "I'll take a look, En!!!
”Dad tasted a mouthful of sauerkraut soup and said: "Okay, hurry up, take the dishes and chopsticks out, you can eat, my grass this soup is really sour, it's the best soup I've ever drunk" Dad hasn't finished speaking, everyone else has put down the work in their hands, the second uncle's ears are also long, and he can't see people when he works, but as soon as Dad said that he was eating, this guy was already on the road with dishes and chopsticks, and the others were much faster!!
Big brother, this sauerkraut is delicious and delicious. ”"The dog has yours, this sauerkraut is much better just by eating Chinese cabbage!!""
Mother, you can taste this soup, the dog said, this sauerkraut soup tastes good, and the nutritional value is in it!"
Liang said: "This vermicelli is cool, this big fat meat with sauerkraut, a perfect match!"
Hurry up and serve me a bowl. ”"Grandmother, grandmother, I still want it, quickly fill me with a bowl of !!""
What is this old Du family doing!
Why is it so fragrant!
I smell it all over the yard!
”Zhao Erye outside the courtyard asked: "Oh, brother, come on, you have a mouthful, quickly get a pair of chopsticks for the second uncle, come in and eat some, you have never eaten good things in your life" This Zhao Erye ate an authentic eastern-side pig-killing dish in the old mansion, and the whole village knew about it the next day, of course, knowing is knowing, but no one will do it, and I don't know how this is made, anyway, Zhao Erye has been full of praise after leaving."
Big brother, did you say that this thing is the same as Chinese cabbage when making dumplings?"
At breakfast the next day, the second aunt asked: "Of course, it's all the same, chop the dumpling filling, and then wrap it, yesterday's meat is put in the big vat outside, let the third or fourth child help you if you need it." ”Dad replied, "Big brother, when are we going to sell this sauerkraut!"
I can't wait. ”The fourth uncle asked: "Don't worry, his uncle will be good in a few days, I will go the day after tomorrow, let them pull a pig to the shop in the city, and sell it directly in the city when the time comes, you don't need to introduce it when you walk the streets and alleys, and now there is more than a month before the New Year's Pass, you go out half a month in advance." ”Daddy said, "Okay, then I'm waiting" "Dog!
You give your grandfather a pulse!
He's a little unwell today, you look at getting some medicine for him. ”The grandmother said, "What happened to my grandfather?
”Du Yuhui asked: "Maybe when I was eating in the yard yesterday, I didn't pay attention to the sweating, and I have a little headache today." ”Grandfather said: "Come to grandfather, I will give you the number pulse" Du Yuhui put down the rice bowl and began to give his grandfather the number pulse and said: "It's not a big problem, I'll give you some medicine when I go back in a while, it's a cold yesterday and maybe 3 days is not enough, eat twice a day" What things just started to eat, they are all very delicious, yesterday a big pot of pig-killing vegetables, the next morning were wiped out, and then the family went on the right track, but Chinese cabbage sauerkraut and carrots have become the fruits and vegetables at home in winter, and they are not tired of eating."
Dog, tomorrow is the sauerkraut of my uncle's family, you see how we are going to prepare, I will try to go over and say it in advance."
A few days later, after dinner, when I returned to my house, my father asked: "Dad did it according to what you said a few days ago, there are still more than 20 days for the New Year, we originally planned to sell sauerkraut earlier, so you let your uncle get a pig to the store tomorrow, and then we will go to kill, tomorrow first sauerkraut and Chinese cabbage will be sold together, but the same 500 catties will become, once we set the big tank is not enough, tomorrow we will go into the city and you buy more, let them send to the uncle, and then we will directly kill the pig vegetables in the city, let the uncle take two more big iron pots." , Sell pig vegetables directly outside Liang Ji's door, as long as a pig and pork are sold out, I estimate that the reputation of this sauerkraut has also spread, it's going to be the New Year, and you will eat something good if you are reluctant, you don't have to worry. ”Du Yuhui said: "How many vats are you going to get this time?"
”Dad asked: "Anyway, I guarantee that there are 350 cylinders on my uncle's side, and when the time comes, I will sell 10 cylinders at a time and then I can't continue it." ”Du Yuhui said: "Yes, what you said makes sense, you can cycle it after more than a month, this method is good!"
”Dad also clapped his hands and praised: The next day Dad and Uncle were busy for a day, and on the third day, Du Yuhui's family went into the city, Liang wanted to go into the city to breathe, anyway, the family no longer pulls the car, so the family carriage Dad drove out, Uncle They came earlier, and after arriving at the store, there were already many people queuing outside the door."
In addition to selling Chinese cabbage and carrots today, Liang Ji also sells a new dish called sauerkraut, don't ask what this is, you can taste it in the afternoon, come to buy vegetables today, but Chinese cabbage is 500 pounds less today!"
Uncle is shouting in the store!"
Oh, second sister, why are you here, you have to be careful when your body is heavy!"
Liang entered the inner courtyard and the second uncle asked: "It's okay, come out to breathe, it's been at home for a long time, and it won't be possible if you don't move!"
”Liang said: At this time, the aunts and uncles in the courtyard also helped to tie up the pigs, of course, today the grandparents and aunts were left on the side of the villager, and the others came to help."
Come to the pillar, let's kill the two of us today!"
Dad took the pillar during this time with a task is to kill pigs, now the family will be busy, after the pig is killed, there is no need to order, what to do, the speed increase is quite rapid, the yard is almost busy after the dad said: "Come let's put the stove outside, and stew a pot of pig-killing dishes directly in front of the store" "Come to the folks, let let, let not be hot, everyone line up to the side." ”The eldest aunt and the third aunt got two out of the stove, and they were side by side, and then they started to boil water, everything was ready, and most of the meat in the backyard was also cut into thin strips according to the requirements of the father, of course, carrot slices and vermicelli, etc., anyway, a big pot of pig-killing vegetables was put into the pot again!
Over time, "It smells so good!"
I said, Brother Liang, what are you cooking in this pot!
So fragrant?
”"It's so fragrant, it's meat!
I smell the meat. ”"No, pure meat doesn't taste like this!
Why is there an indescribable smell in it!
Never smelled it!
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”"Isn't that okay?
Lao Liang, tell me quickly, what are you boiling in this cauldron?
”"Okay, you can open the pot, let's see, this is the new dish we are going to sell, sauerkraut for the New Year, when the pig is killed for the New Year, such a way to eat, sauerkraut, vermicelli, white meat, bones and carrots in a pot, this is a pig-killing dish, this thing is not sold today, come and try it for free for a while."
Dad came out to introduce the meal and began to recommend the taste for free, all the people who are still buying vegetables, after buying vegetables, the horse can come over and get a bowl of pig-killing dishes, "Wow, delicious, is this thing called sauerkraut?"
It's sour and delicious, how much is a pound to do?
”"This soup is delicious, wow, and this vermicelli is delicious!!""
The white meat is not greasy, and the Chinese cabbage stew has a taste!""
The taste of the bones is good, is this thing boiled directly after killing pigs?
Tell me how to talk about it quickly, and weigh two of them for me in a while. ”"I also want to do anything other than make this pig-killing dish and this sauerkraut" Soon the crowd was completely interested in being completely dried up by this new thing and new food, and there was no team sent to the back, smelling and asking, I heard the people in front of me say, that Hara Lazi was set aside for three feet, and the vegetables were sold in front, and the aunt tried their best to help hold a bowl, after all, there are not so many bowls and chopsticks, of course, there are not many bowls, and the chopsticks are OK, and in the end, the pot began to fish directly "The practice of sauerkraut is similar to that of Chinese cabbage, but he absorbed the essence of herbs, It can relieve the oiliness of pork and is good for the body, so we sell it for 20 yuan a catty, and this Chinese cabbage has to be boiled with herbs for several months, which is also the cost price. ”Daddy shouted: Du Yuhui roughly pointed out in the back, and then Dad said it with oil and vinegar, it was easy to fool everyone, the key is that no one knows how to get this thing, Chinese cabbage is 10 yuan, this thing is normal for 20 yuan, of course, now you can buy Chinese cabbage and carrots, not ordinary opponents, basically not bad for that 10 money, even if it is a taste!"
Brother Liang will give me one" "I also want one" Du Yuhui doesn't come often, and when he got here, he understood, in fact, whether it was cabbage or carrots in the past, it was set at 10 yuan, but the problem is that they are basically sold one by one, how can I come and say give me a catty, and then break open the cabbage stick, this is the gap between reality and theory, Du Yuhui set 10 yuan a catty at that time, he didn't think too much about the rest, now think about the grass, 1000 catties of Chinese cabbage is only more than 200 trees!
There can be more carrots, there can be 3,000 to 4,000 carrots, and now!
This sauerkraut is also sold on the tree, 500 catties is not a matter of effort!