"Why does this idiot cook and wear a gas mask" Nagi Alice's mouth and nose were blocked by professional gas masks, and when everyone was mourning, she looked triumphantly. \ On the judges' bench, the girl named Nao Sadazuka didn't seem to hear the audience's call for her to get down, and she smiled grimly and introduced to the judges, "This is my special 'Black Lasa Curry'." ” With dilated pupils, long dark hair, a terrifying smile, and a bubbling plate, Yang Ming suspected that if the other party went to a haunted house part-time to be scary, he might be able to upgrade to an excellent employee in one day.
What's going on with the name of this middle and second full dish of meow, and the dressing taste of the chef's uniform customized by Yuanyue like a wizard's robe, Yang Ming deeply felt that he was greatly challenged in the aspect of middle two.
La Salle is a smooth-tasting noodle dish in Southeast Asia, derived from the transliteration of Hokkien, which translates into Mandarin as chowder rice noodles.
Having said that, many of Southeast Asia's cuisines spread from the south of China and then combined with local characteristics.
Cuttlefish Juice, Salted Fish, Dried Coriander, What Is The Smell Is Really Big, Throw It In, Yang Ming touched his chin, and thought carefully about what it would be like to add durian and stinky tofu to it.
Well, next time you can seem to try it.
When the audience thought that this dish would get an unprecedented zero score, the judges, who endured the stench and tasted it, gave unbelievably high scores one after another.
"Seventeen points, sixteen points, fifteen points, eighteen points, eighteen points, Nao Sadazuka's final score is eighty-four points" Although the cuttlefish ink makes this dish dark and terrifying, and the salted fish and coriander make it smell foul, these disadvantages are combined with the fish soup and the soft lasa, and the strong smell of the salted fish, the noodles soaked in the squid sauce reflect the umami of the seafood This is a curry dish that smells bad and looks ugly, but tastes good "Hmm" Under the continuous low scores, the audience almost thought that the rating of this game was capped at 50 points, and suddenly a score of 84 appeared, and the audience under the stadium did not adapt to it at once, and the whole venue seemed to press the mute button.
Yang Ming was also a little surprised by this result, after all, unlike the previous dishes, this dish couldn't smell delicious by smelling.
"Ah, did you actually let this girl break through eighty points first" Yang Ming frowned, but the other party's cooking was indeed quite interesting.
The dishes served by the students were all dishes that might have been delicious, but they were not innovative.
And this dish has a strong personal style and new creativity Yang Ming has almost determined that delicious taste and innovation are the keys to breaking out of this primary competition No matter what the audience thinks, Nao Sadazuka's 84 points stand at the top of the big screen and are tentatively ranked first.
"Okay, let's continue to score while ventilating the venue."
After the dark food on the judges' bench was served, although there was still a little bit of flavor, it was already acceptable, and the host, who had originally run to the side for refuge, also returned to his job.
"Who's next?"
After tasting Nao Sadazuka's food, the judges' mood changed a little better, and they also had some expectations for the dishes that followed.
"Shinto Scarlet, please serve your food," the host said, holding the order sheet in his hand.
"Ah, it's Erina's little follower" Yang Ming watched with interest as the fresh and cute bob-headed girl on the field stepped forward step by step, "However, this order, maybe you will suffer." ” If this order of serving could be chosen, the chefs present would definitely not choose Nao Sadazuka, not because they were confident in their own food, but because after the other party's deep smell, the impact that spreads in the mouth is likely to weaken the taste of the dish afterward.
Looking at the reactions of the judges now, you can know that Yang Ming's guess is not wrong, after tasting the food with such a strong smell, in the face of the soup in front of him, the judges' reaction is flat.
"It's really bad, it's still soup curry."
Yang Ming shook his head.
Soup curry is a specialty of Hokkaido, and it completely breaks the concept of thick and rich Japanese curry, which is made by using a lot of water, bones, and various vegetables to make a soup base without adding flour to the curry soup, and adding various spices.
Compared with ordinary curry, it can be combined with a variety of ingredients, and the food texture is richer.
But here, after the smelly, punchy pitch-black rasa curry, the shortcomings of the soup curry's lack of impact on the taste buds will undoubtedly be exposed.
"It's miserable" Seeing that the judges seemed to reluctantly put the mutton and curry soup into their mouths, Yang Ming could only say that Scarlet Shazi's luck was really not good, but from her point of view, Scarlet Shazi's face I'm still laughing "Roar" When Yang Ming was puzzled, the situation on the judges' bench suddenly changed, and the food writer, who looked thin and weak, suddenly had muscles all over his body swelled, and his clothes exploded like the protagonist in Hong Kong comics "Hey" Yang Ming's expression froze, "That's really soup curry, not T virus or something" Director, you put the wrong film, the painting style is wrong, hurry up and change it back But this smell Yang Ming looked at the curry soup in front of the judges, there was no doubt that the smell was wafting from it, the smell of the soup curry itself was not strong, it had been masked by the smell of salted dried fish before, and it was not noticeable until now.
And this taste Yang Ming is really familiar.
"Angelica, Chuanxiong, Rehmannia and Peony are dishes based on traditional Chinese medicine that combines these four plants," said the glasses judge on the stage, explaining the ins and outs of the dish.
"And in this dish, turmeric, star anise and fennel seeds are also added, which is a complete medicinal diet."
Yang Ming, under the "medicinal diet", twitched the corners of his mouth.
"Oh, is the Siwu soup you said to be the kind of dish that is said to be a dying traveler who wakes up immediately after drinking it, I see," the fat uncle judge on the stage shook his head and commented
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