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Chapter 357: Eat it in one bite


This scene also made Yang Jingleng pause, and Chengzi beside him explained: "Since I found the wine cellar from the old house two days ago, my uncle and my cousin have come, no way, I have few families, so my uncle and they took the initiative to come over to help guard it."

The short one was my eldest uncle, the tall one was my second uncle, and the others were my uncle's and my aunt's cousins. ” Yang Jing nodded in understanding.

In other words, if he found such a valuable old wine in an old house in the wilderness, he would have to arrange for someone to take care of it 24 hours a day.

Obviously, the family on Chengzi's mother's side is very large, so people come to watch these old wines for Chengzi's mother.

"Brother-in-law, why are you still bringing people over at this point?"

Chengzi's uncle walked over and asked quietly.

"Well, this is a customer brought over by a classmate from Chengzi University, and he rushed over overnight after hearing the news.

Just now I tasted the old wine that was opened in the jar at home, no, people have to come over to have a look, and your sister and I brought them over. ” Yang Jing smiled and nodded at Chengzi's uncle, and then approached the old mansion under the leadership of Chengzi.

The old mansion covers a large area, larger than Chengzi's house, but unfortunately, this old mansion is now in ruins, except for a few adobe walls that are still standing tenaciously, and everything else such as the roof is gone.

It is no wonder that when the government took back the ancestral house of Chengzi's family, Chengzi's father was only three or four years old, and now Chengzi's father is almost sixty years old, and this house has been uninhabited for more than 50 years, so it will naturally be destroyed.

To say that this house is also strange, the house is not afraid of wind and rain, but it is afraid of being unpopular.

Even if it's a new house, if no one lives in it for a few years, it will quickly become dilapidated.

And all the hundred-year-old houses, as long as there are people living in them and some people are popular, the houses will still be very strong.

Walked into the ruins from a cleared path, and then stopped in front of a ruin that was supposed to be a west wing.

In the ruins, a place that has been cleared, on the ground, a rather large hole can be clearly seen, covered with wooden planks.

"This is the wine cellar that my ancestors dug up, and the old wine is stored in it.

The wine cellar is under the original west wing, when my father cleaned up the old house a few days ago, he dug up a lot of rotten firewood from the ruins above the entrance of the wine cellar, I guess that my grandfather and my grandfather used firewood to cover the entrance of the wine cellar, so those Red Guards did not find this wine cellar.

Later, the house collapsed, and no one even found the cellar. ” Bi's father walked over with a few flashlights and handed them to Yang Jing and Wang Jiazan, and then lifted the wooden board that covered the entrance to the wine cellar.

Yang Jing leaned up, shone down with a flashlight, and found that the wine cellar was quite deep, with a stone staircase extending down from the entrance to the bottom of the cellar.

The rich aroma of wine rushed out of the cellar as the wooden board was opened, and the taste was a little intoxicating.

Bi's father said: "The wine cellar has been open for two days, and the air inside is fine, but the smell of this wine is a little rushing. ” "Uncle, it doesn't matter, for a little drunkard, this taste is the most beautiful."

Bi Father laughed.

Bi's father led the way down the steps from the entrance, Yang Jing and Wang Jiazan followed, and the others did not follow.

The area of this wine cellar is not small, Yang Jing estimates that it is more than 150 square meters, and seven or eight pillars made of bricks and stones firmly support the top of the heavy wine cellar.

The height of the cellar is not short, about two and a half meters, which is about the height of a modern building.

In the wine cellar, there are shelves made of bricks and stone slabs, which are densely packed almost the entire wine cellar, and there is a passage for people to enter and exit in the middle.

However, most of these shelves were empty, only on a few shelves to the north of the wine cellar, there was a neatly arranged clay jar, no different from the wine jar that Yang Jing had just seen from Chengzi's house.

Some of the jars have been wiped clean, and many have very thick dust on them.

"These wines were left by my father and my grandfather, there are a total of 219 jars, and one jar is taken out for testing and tasting by customers, and three people have come to buy seven jars in the past two days, and now the remaining 211 jars of old wine are all here."

Yang Jing walked over with a flashlight, and gently touched his left hand as he walked, outsiders looked as if they were touching these wine jars, but Yang Jing had already quietly activated the "identification" skill of the Holy Ring.

The old wine I tasted at Chengzi's house just now is indeed an old wine with a cellaring history of more than 60 years, I don't say anything.

But the heart of defense is indispensable, and now there are so many old wine jars in the wine cellar, Yang Jing feels that it is still very necessary to identify them.

Isn't there a joke that says, "The old nuns all say that they can't even believe cucumbers and eggplants now?"

There were more than 200 jars of old wine, and Yang Jing almost identified them one by one, and it took more than ten minutes.

Father Bi was not in a hurry, and waited until Yang Jing walked back, then asked with a smile: "Xiao Yang, how about these wines?"

” Yang Jing nodded and said, "Very good!"

I don't know how you plan to sell Uncle Bi?

Also, how much are you going to sell?

” The results of the appraisal just now were good, which was beyond Yang Jing's expectations.

These 211 jars of old wine are all real old wines, among which the shortest wine is brewed in 1955, with a total of 58 jars; The old wine brewed in 1952, that is, the old wine that Yang Jing tasted at Chengzi's house just now, there are 42 jars of wine brewed in batches; There are 33 jars of old wine brewed in 1948; There are 32 jars of old wine brewed in 1942; The rest of the old sake is made between 1938 and 1955, and the number varies from one or two jars to three or four jars.

As for the brewer, the wine brewed before 1950 was brewed by Bi Qinghai, presumably this Bi Qinghai should be the grandfather of Chengzi.

And among the wines brewed after 1950, there is one more Bi Yuanze, who should be Chengzi's grandfather.

The wine that has the most thoughts on cellaring is the old wine made in 1938 by Santan.

At dinner in the evening, Wang Jiazan once said that Chengzi's grandfather was a brewing master in Fushuncheng at first, and later said that after the devil entered Beijing, Chengzi's grandfather came out of Fushuncheng to do it himself.

It is said that the devil entered Yanjing City in 1937, and these three jars of old wine were brewed in 1938, obviously, these three jars of old wine should be the grandfather of Chengzi, that is, the first batch of wine brewed by the old man Bi Qinghai after leaving Fushuncheng, and then these three jars of old wine have been hidden in the wine cellar until now it has been discovered.

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But no matter which jar of old wine it is, it is an extremely rare cellar old wine today.

This is a serious cellar wine, not an old wine that has been "cellared for decades" or even "cellared for hundreds of years" in the advertisements that fool people all day long.

The big wineries may have decades of old wines, but they are all used to make new wines, and they are reluctant to sell these old wines that have been stored for decades.

It is for this reason that whenever there is a real auction of wines that have been cellared for decades, they will be auctioned for a high price.

And these old wines, no matter in any aspect, are extremely rare old wines, as long as they are auctioned, the price of a jar of wine is definitely not a problem - Erguotou is also a famous Chinese wine!

Therefore, as long as Bi's father is willing to sell these old wines in the wine cellar, Yang Jing will definitely take them all without hesitation.

After this village, there is really no such shop.

Especially as a quasi-alcoholic, Yang Jing will never let go of these old wines.

When Bi's father heard Yang Jing ask, a smile suddenly appeared on his honest face, and under the illumination of the light, he looked a little hideous.

"Xiao Yang, what do you mean?"

"As long as you want to sell it, Uncle Bi, I can eat all of this wine."

Yang Jing said very surely.

Bi's father paused for a moment, and then asked in disbelief: "If you want them all, this is more than 40 million!"

” Yang Jing shook his head with a smile and said, "Uncle Bi, money is not a problem, but now that it's all over the place, it may be too late for cash, but if you agree to transfer it, the money will arrive in minutes." ” Bi's father hesitated, as an old farmer who repaired the earth all year round, he still didn't trust the transfer or anything.

After thinking for a while, Bi's father said, "Why don't I go up and discuss it with your aunt?"

” Yang Jing smiled: "It's no problem, anyway, there is a little panic in this wine cellar, let's go out and take a breath."

With that, Yang Jing took the lead and walked up the steps.

When he got to the top, Wang Jiazan gently pulled Yang Jing and whispered, "Are you really going to buy these wines?"

200,000 bottles, buy these wines, that's more than 42 million. ” Yang Jing said: "Money is not a problem, the key is whether people are willing to sell it to me."

These wines are all good things, really good things, and money can't buy them.

Now that there is such a great opportunity in front of me, why should I let it go?

” Wang Jiazan shook his head speechlessly and stopped squeaking.

Bi's father, Bi's mother and Chengzi's family of three gathered together and discussed in a low voice for a while, and Bi's father and Bi's mother came over together.

"Xiao Yang, it's okay to transfer money, but I want to leave a few jars of wine.

After all, these wines were made by my grandfather and my father, and I would like to keep a few jars as a thought. ” Hearing this, Yang Jing was slightly disappointed, but what people said was also reasonable, these wines were all ancestral heirlooms for the Bi family, and it was understandable for people to leave some.

"Uncle Bi, how much do you want to keep?"

"Well, I discussed it with your aunt, don't there are a total of 211 jars of these wines?

We leave a fraction of the head, and the big head will be sold to you, do you think it will be successful?

” "Good!

So let's sign an agreement now, and then I'll transfer money directly to you?

Yang Jing didn't expect that Bi's father only planned to leave eleven jars of old wine, which was nothing, so he immediately signed an agreement to transfer money.

Bi's mother and Bi's father also breathed a sigh of relief when they saw Yang Jing's promise.

In fact, they were also worried about it just now, for fear that they would not be able to sell these wines.

The three customers who heard the news in the past two days also patted their chests and boasted loudly at first, but in the end, the three of them took a total of seven jars of wine.

Bi's father and Bi's mother also knew that these old wines were very valuable, but they knew better that the quantity of these wines was a bit large, and it was obviously impossible to sell them at the auction price, but the price of 200,000 yuan was not something that ordinary people could afford.

Now Yang Jing promised to eat it all in one bite, can this not make the old couple happy?