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Chapter 12: Fired Squid


Twenty years ago, Bao Ruwen started working as a cook at Su's Catering.

In the beginning, he was just a young apprentice, specializing in making water tables, killing chickens and fish, washing dishes and sweeping the floor.

Two years later, I had the opportunity to stand in front of the chopping board, garnishing vegetables, slicing and chopping.

It took several more years before it was my turn to do the grinding, which was a tiring chore.

Then slowly, I was able to learn how to make cold dishes and grind.

After grinding for seven or eight years, I finally got the opportunity to stand in front of the hot stove and take charge of myself.

Not many people can work in Su's Catering for 20 years.

Speaking of which, he has also been taught by Mr.

Su, Su Qiuhong.

Although he has not been invited to apprenticeship, others agree that he has learned two tricks of Su Qiuhong's skills.

It has been many years since Su Qiuhong passed away, and no one has dared to say anything to Bao Ruwen, let alone a little girl like Su Ruotong.

He stood up angrily, grabbed the white chef's hat off his head, and threw it hard on the stainless steel countertop where the light and shadow could be seen.

As an experienced chef for decades, his arm strength is naturally considerable.

A large iron pot weighing twelve or three kilograms can be shaken.

At this time, the countertop was smashed with a bang, and a line of iron pots were placed on the table from the corner of the table.

Pen'er, trembling.

"I won't wait until you quit."

Su Changqing originally wanted to say something to Su Ruotong to persuade Bao Ruwen to stay, but Bao Ruwen's extreme reaction made Su Changqing swallow the words of persuasion that were already on his lips.

Bao Ruwen is beating him to show who?

Su Ruotong's expression did not change at all, she looked at Bao Ruwen quietly.

Others could only see that Bao Ruwen was fierce, but she could see that Bao Ruwen was at the end of his strength, that's why he was so excited, and even if he gave him a hundred courages, he would not be willing to leave.

After a moment of silence, the crowd seemed to react.

One by one, they spoke to persuade Bao Ruwen.

"Old Bao, for a big man like you, how can you have any trouble with a young man like Miss Su?"

"Yeah, stop being stubborn and apologize to Director Su."

These two persuaders were Bao Ruwen's old colleagues, and they were also old cooks who were also instructed by Su Qiuhong back then.

"Master, Master, calm down," Bao Ruwen's apprentice and nephew Bao Xiaoxin persuaded him, half-truthfully.

Bao Xiaoxin had already persuaded Bao Ruwen to leave the Su family, but Bao Ruwen refused to agree.

Bao Xiaoxin thought, if the tree moves away the dead and the person moves away the living, who can be left to work?

Either work, or go out and open a restaurant by yourself.

The income is no more than at Su's Restaurant, which is in decline.

Today, Bao Ruwen is willing to say leave, no matter whether it is or not.

Even though he was angry, Bao Xiaoxin felt happy in his heart.

The situation was tense for a while, it was either Su Changqing who spoke first to give Bao Ruwen a step down, or Bao Ruwen who wiped his face and apologized first.

"Dad, it's not sweet to be so stubborn.

Let Master Bao go," Su Ruotong said calmly, still expressionless.

The sudden appearance of her clear girlish voice suppressed the hum of persuasion.

There are more than fifty chefs who can cook in the Su family restaurant.

Led by the core four old chefs Bao, Lu, Li, and Zhang, they all form their own factions.

Make some trouble.

Su Ruotong's words made the other three chefs beat a little drum in their hearts.

Miss Su was serious.

They couldn't help but look at Su Changqing, waiting for Su Changqing's statement.

Maybe what happened today was simply what Su Changqing instructed Su Ruotong to do.

After all, some of the things these old men do are really not very kind.

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Does this prove that Su Changqing is not as unaware of the dishonorable things that he had done to the cooks as they imagined?

Several cooks were nervous in their hearts.

"Master, if you look at it like this, what are we still doing?"

Bao Xiaoxin looked at Su Ruotong in a strange way, and pulled the body of Bao Ruwen, who was still angry and confused.

"I" Bao Ruwen kept asking me for a long time, but I couldn't come up with any other words.

"Dr.

Su, Lao Bao is very angry today.

Who can avoid making a mistake?

Please be more patient."

Li Hongxing looked at Su Changqing and said coquettishly.

It's best for Su Changqing to calm things down this time, otherwise he, Li Hongxing, would also be in danger.

"Yes, Mr.

Su, we have been friends for life.

We can't break up just because of a few words at this time."

"How uncomfortable it would be if the old man found out underground."

Another person played the emotional card.

Several people who used to scheming and causing mischief behind the scenes and wanted to drive each other away immediately now worked together to help Bao Ruwen speak up.

Su Changqing's eyebrows were slightly raised.

In fact, Su Ruotong suddenly said today that he wanted to drive away Bao Ruowen.

At first, he wholeheartedly disagreed, but after thinking about it carefully, he actually thought it was pretty good.

Being able to use Bao Ruwen to make Su Ruotong's first appearance at Su's Restaurant shock everyone and make him a follower is actually a good move.

His taste buds are not bad, he often tastes the dishes tried by several chefs, so he naturally knows what level of cooking Bao Ruwen is.

It is not difficult to hire a new chef with Bao Ruwen's skills.

Su Ruotong, on the other hand, is trying to establish his authority.

If he misses this opportunity today, it will be gone another day.

The Su family has only one heir, Su Ruotong.

Comparing an insignificant cook with a unique heir, one can tell at a glance which one is more important.

But, how can we drive away Bao Ruwen without chilling the hearts of the remaining people?

Just when Su Changqing was thinking deeply, the kitchen door was pushed open.

As soon as he saw Tao Xian at the door, Su Ruotong's fingers tightened slightly.

What was this guy who violated the law of heaven doing here?

In the world of immortality before Su Ruotong took over, the harmony of yin and yang was stipulated by heaven.

No matter whether they were men or women, they could still exist in the world without violating the law of heaven.

So she never thought that people of different genders could be together The reason why Tao Xian showed her something so abruptly just now must be because he is that kind of person, and he felt offended by the inclusion of chrysanthemums and rotten vegetables in the new dish he created.

"Director Su, let me tell you something."

Tao Xian's face was full of joy.

He had just received a call from Chef Charlie.

Chef Charlie asked him to meet.

Although he didn't say it clearly on the phone, he definitely wanted to discuss changing jobs.

He still had a thousand methods to use, so Charlie jumped into the bowl obediently.

When you ask Charlie to meet, you will definitely discuss future salary and treatment.

Su Changqing must be present to agree to this kind of thing.

This is why he came to Su Changqing.

Su Changqing couldn't figure out how to deal with Bao Ruwen's charter for a while.

He raised his eyes and looked at Bao Ruwen: "Old Bao, you go back and have a rest first, and then talk about it when your mood recovers.

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Now is not the time to talk about things. " Bao Ruwen was in such a state of confusion that he was led by his nephew Bao Xiaoxin and walked out of the door of Su's Restaurant in confusion.

Today's discussion of new autumn dishes also stopped.

"Dad, go ahead, I want to take a look in the kitchen."

When Su Ruotong thought about that kind of person Tao Xian, she got goosebumps all over her body.

She didn't want to stay with him for a minute, so she waved to Su Changqing and asked him to go first. , stay by yourself.

Su Changqing brought Tao Xian to the office, and Tao Xian spoke with a smile: "Mr.

Su, Chef Charlie from Wei's Global Catering has contacted me and wants to ask you to talk to him."

Su Changqing was stunned, and knew that he was talking about job-hopping, and waved his hands repeatedly: "You mean that Charlie is not good?"

The Wei family is his in-laws, how can he take advantage of his relatives?

It's not like the cooks in this world are dead

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