A small dress from the Xiang family, a complete set of jewelry from the Ka family, and a pair of shoes from the Hua family, she can be worthy of Zhu Ruoling's status as an executive of a Fortune 500 company.
But these luxurious clothes, expensive jewelry, and the exquisite meals in front of her could not calm the boredom in her heart.
She has a secret.
Starting this spring, she suffered from severe anorexia.
From then on, she rarely ate with others because a complete portion of the meal was usually placed in front of her and remained basically untouched until the end of the meal.
The saying that Lian Po is old and can still make a living is not only used in selecting generals.
In a position like theirs that consumes a lot of physical and mental energy, once they are found to have such a disease that affects their condition, they will definitely be dismissed immediately.
After so many years of hard work, she finally reached this position.
How could she allow herself to fall?
She secretly visited a psychiatrist, who, in addition to routine treatment, only suggested that she try different foods to open up her taste buds.
However, she has tried almost all famous restaurants in the capital, but to no avail.
But it's not without its benefits.
At the very least, in her free time, she goes to various food places and takes a lot of beautiful photos of the meals, which completely hides her anorexia on social media.
Many colleagues even call her a walking map of Beijing’s food scene and ask her to recommend places to eat.
This is so ironic Today, the place Zhu Ruoling chose was Su's Restaurant.
She had passed by this store several times, but because it was close to her workplace, even though she had been tempted several times to come here to eat, she was always afraid of meeting her colleagues and revealing the truth about anorexia, so she always hesitated.
Until a month ago, she occasionally listened to leaders at the same level show off in the tea room.
How difficult it was to book a table at Su's Restaurant on their wedding anniversary.
Her wife had always aspired to be a strong woman and decided not to have children.
She had eaten there that day.
After the meal, the little woman suddenly got up and took the initiative to mention having children, and that she could take the children to dinner in the future, which made her completely interested.
What she didn't expect was that it was harder to reserve a seat at this restaurant than she had imagined, and it was only today, a month later, that she actually got to eat.
Zhu Ruoling was absent-minded.
The white embroidered linen tablecloth, silver tableware, and beautiful shining plates on the table could not arouse her interest.
It had been a long time since eating, and everything related to eating, had lost any interest in her.
It was now noon.
In order to avoid the inquiring eyes of other guests, she usually came a little early.
If the dishes did not arouse her interest when they were served, she would turn around and leave immediately.
As for whether the chef would break that glass heart, sorry, that was not her concern.
As she sat, suddenly, a strange sweet smell came into Zhu Ruoling's nostrils.
She sniffed slightly, and couldn't help but flick her wrist, which had become as thin as a bamboo pole.
It smelled so good, with a bit of sweetness, but not too sweet, with a bit of yellow peach fruity scent, but just right.
It's not the smell of canned yellow peaches.
It seems to make people smell like living in an orchard.
There is also a bit of honey smell.
Well, it seems like being in a kiwi orchard full of yellow peach fruits and full of yellow peach flowers.
There are many beehives inside, shedding sweet yellow peach nectar.
After a few seconds, Zhu Ruoling came back from her imagination.
She was surprised to find that there was a stream of fluid in her mouth.
In order to stimulate her diet, she also tried eating various fruits, including yellow peaches, and also tried drinking honey water, including various kinds of honey.
However, she never thought that honey and yellow peaches together would It can actually seduce her appetite "Waiter" Zhu Ruoling perked up and waved to the waiter.
"I smell a very sweet smell, which seems to be the scent of yellow peach.
Which dish in your store is it?"
Zhu Ruoling asked with eyes flickering.
Just now she just ordered a few signature dishes: secret asparagus and chicken breast rolls, fish roe cake soup, served with a small bowl of seaweed rice.
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"Sorry, this is a test dish that the chef in our kitchen studied today.
It is not on the menu yet.
If you like dishes with honey water and fruit flavor, I can recommend a sweet soup to you.
Can you think of it?"
Zhu Ruoling seemed to be possessed.
She couldn't think of anything else except this dish with the flavor of yellow peach and honey water.
She bargained and said, "I really appreciate this dish.
Besides, your chef When researching new dishes, shouldn't you listen to customer feedback?
Even if it is for confidentiality reasons, I can make a confidentiality agreement with you and never disclose this dish to the public.
Please, I really want to taste it. " She said it sincerely.
The waiter hesitated, looked around, and saw that there were not many customers at the moment, and said, "Wait a moment, I'll go ask the boss."
In the back kitchen, Li Weining looked proudly at the yellow peach honey rice he had just made.
While other chefs were still figuring out how to use the ingredients, he made the finished product within forty minutes after the ingredients were delivered.
When the ingredients were not delivered before, he secretly ran outside and called his father.
When father and son are of the same mind, they can cut through metal.
The result of the discussion between the two people is to do what they want.
Su Ruotong is a young girl, so she definitely likes to eat something sweet, but if she is afraid of getting fat, she will make something with low calories.
What's more, what Li Weining is best at is desserts.
He had never worked outside before, and the dishes he had figured out were in the palm of his hand.
There were more than one or two, and he only had to select them before he could use them.
This yellow peach honey rice is one of the best.
Today happens to be the right time, right place, and right people, so I would like to offer it as a treasure.
Su Ruotong smelled the aroma of yellow peach honey rice and looked at Li Weining with admiration.
No wonder Li Weining can be a judge for the Chinese station of the Global Food Competition at such a young age.
He is really capable.
But she also saw that Li Weining's fluency in cooking this dish was definitely not his first time.
Her original intention was to see the innovation ability of the chefs, not to ask them to present the recipes they already had in their stomachs.
Su Ruotong felt that she wanted to remind Li Weining and tell him not to be so clever.
Su Ruotong picked up the small spoon and took a taste.
Yellow peach honey rice, said to be honey rice, is actually a dessert at all.
There is no rice at all.
What replaces the rice below is sago dew, which is crystal clear and placed on the bottom layer, soaked with full of yellow peach juice and honey, because Well done and served beautifully in a glass bowl.
"There is still room for improvement."
Su Ruotong said calmly: "Since it is called honey rice, the sago below is too outrageous and too transparent."
Li Weining choked, this is not enough "If I were to make it, I would try other ingredients."
Su Ruotong said, looking at the vegetable basket next to him, and picked up a yam and took it out.
He waved his other hand lightly, picked up the kitchen knife next to the chopping board, and swish The knife flashed past, almost forming a ball of snow.
You could not see the movement of the knife at all.
You could only see the milky white rice-sized and rice-shaped yam grains falling on the chopping board one after another.
Li Weining's eyes widened instantly He once saw Bao Ruwen's incredible knife skills at a competition, cutting out a pearl shirt that he could never imitate.
Now after seeing Su Ruotong's knife skills, he realized that Bao Ruwen's knife skills , far inferior to Su Ruotong.
However, the sword techniques they use are the same.
Li Weining's heart was shaken for a while.
He had never heard of this knife skill.
It would be great if he could learn it from Su Ruotong.
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Before he could finish thinking, Su Ruotong had already stopped.
She folded her hands slightly and placed the yam grains on the chopping board into another clean, transparent glass bowl.
Bao Ruwen used to make pearl blouses, which could keep all the silk threads flowing.
The yam grains made by Su Ruotong are so clean after being cut out that no mucus can be seen at all.
The surface seems to have the texture of a layer of steamed rice.
If you hadn't watched Su Ruotong make it with yam, Li Weining would definitely mistake them for real rice.
Turning around, Su Ruotong put the yam grains into the steamer next to him, set the temperature, and then, as if he were driving a car with ease, mixed the yellow peaches and honey water according to Li Weining's previous technique.
Li Weining's eyes widened.
The ratio of honey water and yellow peach was the most suitable ratio that he found after almost two months of experimentation.
The taste would be completely different if it was even a little bit different.
How Su Ruotong did it was just up to him.
Once and for all.
Su Ruotong raised his eyes and glanced at Li Weining, who was confused.
There was basically nothing in this world that could be hidden from her.
After a while, Su Ruotong took out the yam from the steamer.
The yam exuded a trace of white smoke.
Su Ruotong poured down the honey-water yellow peach at room temperature.
When the honey-water yellow peach met the hot cooked yam, it evaporated and emitted an amazing aroma.
Several chefs couldn’t help but exclaim: “It smells so good” It's not that they don't save face for Li Weining, but that Li Weining's previous yellow peach honey rice was frozen in order to pursue the taste of sago, so of course the aroma couldn't come out.
Li Weining smelled the fragrance and once again understood what it meant to be convinced.
At this time, a waiter came in and said: "Ms.
Su, there is a customer outside who smelled the food in our kitchen and must taste it.
What do you think we should do?"
As she spoke, she looked curiously at the two glass bowls placed on the chopping board.
They both had yellow peaches on them, but one was hot, one was cold, one had transparent particles underneath, and the other seemed to be I don’t know which bowl of rice the smell comes from.
It’s so fragrant.
"No, we are researching new dishes, so we just made one.
Tell the guests to order something else."
Another chef categorically refused on behalf of Su Ruotong.
What a joke, he hasn't tasted the dish made by Miss Su yet, how can he take advantage of the guests first?
Just after leaving the kitchen door, the waiter was stunned.
He saw Wei Qingxiao at the door, his face flushed, followed by more than a dozen men and women dressed in fashionable styles, arguing with the manager in extremely sharp voices.
"Why don't you let me bring people in?
I'll tell you, my friend will have this meal for lunch today."
Seeing Wei Qingxiao's posture, the waiter felt bad.
Miss Wei was making trouble again.
She walked quickly towards Zhu Ruoling.
Before she opened her mouth, she only glanced at her apologetically, and Zhu Ruoling stood up leaning on the table.
The aroma in the air made the greedy Zhu Ruoling's head jump.
The hunger and appetite that had been accumulated for more than half a year came up like a flood.
She showed a strong smile and took out a business card from her bag: "Take it to your boss, give it to me, and I will work here."
As long as she can enjoy this bite, she is willing to do anything: