Tao Xian is still very busy with work now.
He will not be able to finish his work until mid-December and have some leisure time.
This time he will only stay in Xinhai for a day and a half before going back.
In order to spend more time with Su Ruotong, he chose to drive when he came here and take a plane when he went back, so as to maximize the use of time.
Before leaving, the two children usually wanted to find time to be alone together for a while.
Su Changqing did not allow Su Ruotong to wander outside, so they stayed in Su Ruotong's bedroom.
In order to facilitate Su Changqing's "room rounds" at any time, the door could not be locked from the inside. live.
Tao Xian is also drunk.
Fortunately, he and Tongtong have not reached that point.
Now that they have been dating for a long time, more often, they are greedy for the warmth of being with each other.
Let’s talk about what happened recently around them.
We feel comfortable holding hands and talking about things.
Tao Xian was lying on the bedside with big hands and feet, holding the big white bear doll he bought for Su Ruotong on his chest.
Su Ruotong didn't like these things very much, but Tao Xian liked it.
Every time he came, he would hug it and play with it for a while.
"Tongtong, I feel like there's something wrong with Patrick and your sister Liu."
Tao Xian gossiped.
Tao Xian had felt it since the night before yesterday when Patrick specifically asked about Sister Liu during dinner.
The most important thing is that today and yesterday during the day, as soon as Sister Liu saw Patrick, she avoided him, her face was red as if she had applied rouge, but Patrick still specially picked up the places where Sister Liu was, hiding and looking for each other, which was quite interesting. of.
In fact, Su Ruotong also saw it, but it was someone else's private matter and she couldn't control it.
And she looked at it, and it seemed that Sister Liu and Patrick were both willing to fight and suffer, otherwise Sister Liu would not be shy, but furious.
As they talked, the two of them talked about other topics.
Tao Xian pouted: "The Mooncake Festival is in two or three days."
Of course Su Ruotong knew what Tao Xian was thinking like this.
The mythical beast patted the back of his hand: "I've prepared your gift."
"What?"
Tao Xian's eyes lit up, and then he said, "I've prepared your gift too.
What do you think it is?"
"I guess it's jewelry."
Su Ruotong said.
"No more guessing," Tao Xian said proudly.
"That's the clothes."
"Not yet."
Su Ruotong really couldn't guess it now.
Tao Xian usually just gave her clothes, shoes and beautiful jewelry, which was really uncreative.
But she wasn't much better.
Every time she gave something to Tao Xian, it was always food.
"Wait for the express delivery on the Mid-Autumn Festival."
Tao Xian was extremely happy.
He felt that Su Ruotong would be particularly happy when she saw the gift he sent.
After being together for less than an hour, Su Ruotong's door was opened from the outside.
Su Changqing stood at the door and said, "Tao Xian, if you don't leave, you may miss the plane."
Tao Xian had no choice but to stand up and smiled obediently at Su Changqing: "Thank you, Uncle Su, for reminding me.
I'll leave now."
Su Ruotong stood up and said, "Brother Tao Xian, take away the Mid-Autumn Festival gift I made for you."
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"What?"
"Ice cream mooncakes."
Su Ruotong said, leading the way to the kitchen.
In order to preserve the mooncakes for Tao Xian, she bought an ice box.
The sealing and heat preservation of this kind of ice box are super good.
She has tested it.
After putting frozen ice cubes into the ice layer, she placed the entire ice box in the refrigerator for four hours as instructed, then fastened the lid and took it out.
If you don't open the ice cream mooncake inside, the ice cream inside will still be in a hard state after ten hours, without melting at all.
Taking out the ice cream that had been prepared in the refrigerator, Su Ruotong handed it to Tao Xian: "Brother Tao Xian, you can eat it after you go back.
It is not good to eat cold things in the morning.
When you get back, put it in the refrigerator and save it to eat slowly."
Tao Xian nodded, looked at Su Ruotong with nostalgia, then walked away with the box.
At noon, Tao Xian got off the plane and went directly to the workplace.
Everyone had already started work, and Tao Xian had asked for leave, so he could come in half a day late.
When Tao Xian entered the door, he looked for the refrigerator.
When he saw the big box in his hand, the director felt proud and asked, "Tao Xian, what delicious food did you get?"
Although it is October, it is still quite hot at noon in Beijing, which feels a bit like autumn.
When Tao Xian thought about how the panda biscuits Su Ruotong gave him last time were snatched away, he couldn't help but tense up and said, "It's nothing."
The director and Tao Xian were old friends, so he would not let him go.
With a wave of his fat palm, he cut off Tao Xian's food box.
"I'll just take a look."
The director quickly explained when he saw Tao Xian's wide eyes.
"Then just take a look and don't make any noise."
Tao Xian looked around and found no suspicious people before nodding to the director.
The box was opened.
I saw that the inside of the box was very spacious and square, with stacks of ice cream mooncakes placed in an orderly manner, separated by small grids in the middle.
The mooncakes would not be hit or damaged by the movement of the ice box.
Beautiful appearance.
These mooncakes are all made in candy colors and are colorful, especially the colors on top.
They are extremely delicate, layered on top of each other, and use various carving techniques.
They don't look like ice cream, but like jade at an auction.
The director's eyes widened: "What the hell is this?"
For a moment, he didn't even dare to recognize that it was a moon cake.
"Ice cream mooncake."
Tao Xian quickly closed the lid, fearing that the beautiful carvings on it would melt due to the high temperature.
The director patted his thigh and said excitedly: "Pottery, where did you get this mooncake?
It's so beautiful.
Take another look at it.
I didn't see everything just now.
I promise to only take one look at it again."
"No."
Tao Xian said: "The temperature in the studio is high and it will melt in a while.
If you really want to see it, follow me to my house tonight."
It just so happened that he had something to explain to the director.
If he can succeed, his time will be relaxed a lot and he will have more time to go to Tongtong's place.
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Of course, the director hurriedly agreed, and he had already made plans in his mind.
He must find a way to do it tonight, not only to watch the beauty, but also to have a good time.
At this time, the Su family was quiet.
Su Ruotong took Patrick and Alexander to the restaurant.
When she said she would take them two to see Su's Restaurant, she meant she really took them to see it.
After asking for their consent, they had already put on their chef uniforms and started trying to work in the back kitchen of Su's Restaurant for a day.
The business of Su's Restaurant is very good.
There is no free time all year round.
To work as a chef here, you must have good physical strength and fast speed.
Even if you are not physically strong and not fast, you will be able to stay here for a while.
Just keep up with the rhythm of the large army.
If you really can't keep up, there is only one way to go.
Patrick's eyes were dazzled.
He is a very typical Italian, so he has the characteristics of his country in terms of laziness and inefficiency.
He has never seen anyone's kitchen that can operate with such precision and efficiency as a machine.
Not only can their Italian kitchens not be able to do it, but even American kitchens can't do it.
"Excuse me, are these people deliberately acting so busy because we foreigners are coming to visit?"
Patrick asked Su Ruotong.
He couldn't help but think of what his friend told him before he came to China.
He said that Chinese people are very face-conscious.
When facing foreigners, they usually show their best side, even if they usually can't do it at all.
For the sake of face, we have to do this with force.
Su Ruotong spread her hands: "It's not their job.
No one forced them to do it, and it's not of any performance nature."
"Oh my God, how much salary do they need to get to be willing to do this?"
Patrick's forehead was about to drop with beads of sweat.
"Compared to other chefs in China, the salary they receive is completely worthy of their labor."
Su Ruotong said.
She wasn't exaggerating, it was true.
The chefs who work in Su's Restaurant make money really quickly.
Even if they are just an ordinary second chef, they can buy a car within two years.
If they can become a chef and buy a house and a car in Xinhai City in one year, it will be fine.
Proper.
With huge profits at the forefront, the chefs at Su's Restaurant are very motivated.
Even if they go out to open a restaurant and become a small boss, they are not so profitable.
What's more, working in Su's Restaurant, you don't take risks, you can learn skills, and you have excellent opportunities.
The benefits, if you really do well, will be similar to those of Master Bao and others, and you will gain both fame and fortune.
Who is stupid?
If you don’t work hard and wait for a good future, you will be expelled.
Patrick couldn't understand the thoughts of the people in Su's Restaurant for a while.
He stood aside and watched people working, feeling that he couldn't get in.
Even if he could barely get in, he couldn't keep up with the rhythm of these people. , and he deeply doubted that with such a fast cooking speed, and some of the dishes being made out of large pots like an assembly line, would they be delicious?
Su Ruotong patrolled around the kitchen, helping several chefs who took a lot of orders for a while, and then she freed up her hands to look at Patrick and Alexander.
At first glance, Patrick was sitting in the corner, staring seriously at the kitchen here and there.
Alexander, on the other hand, squatted in front of the young apprentice who was killing fish, and talked with the young apprentice about how to kill fish faster and better using the English words "Chicken and Duck".
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Come on, it seems that these two still don't know much about Chinese kitchens.
It was already one o'clock in the afternoon.
Although there were still many customers in front, the number of orders sent to the kitchen had dropped a lot, so everyone didn't have to be so busy.
Su Ruotong walked up to Patrick and said, "What's wrong?"
"I want to try that dish."
Patrick frowned and pointed to the honey-glazed pork and plum sticks that Chef Zhou was making.
I saw that Chef Zhou made a big pot at once, and after dividing it into plates, it was able to hold six plates.
Su's Restaurant's store in Xinhai is different from its store in Beijing.
Xinhai City is a small place, so each dish has a large amount of food.
We don't pay special attention to the presentation.
The important thing is that the quantity should be sufficient, otherwise the guests will Jumping with you.
On the other hand, in the capital, more attention is paid to beautiful presentation, so the portions will naturally not be particularly large.
Now the six plates made by Chef Zhou can be put out in the capital for twelve plates without any problem.
If it were arranged in Patrick's European style, with some potato chips, lemon slices and other side dishes, it would be more than enough to serve twenty plates.
Looking at the six plates full of pork and plum sticks, Patrick felt that this chef must have blasphemed his cooking skills.
Can the dishes made in such a big pot be eaten?
He had been staring at this chef for a long time.
He almost cooked every dish.
Making so much in one pot really made him angry
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