Liu Fansheng was completely confused as to what Su Ruotong was going to do.
About ten minutes later, Su Ruotong took out the casserole.
It's strange that this time the overbearing aroma of roasted mutton has disappeared, only a faint, but very wonderful smell of spicy and fragrant meat is in the air.
If the one just now made people salivate when they smelled it, then this time, although the smell is not that strong, people must find out and see clearly what is so fragrant, otherwise they will never give up.
Before the result was over, Su Ruotong opened the wok again.
She picked up the seasonings on the cooking table and a few inconspicuous chopped side dishes, and started to fry the mutton.
When the mutton is stewed under pressure in a casserole, almost all the soup in the pot has been stewed dry, leaving only a little rich juice underneath.
With a crash, mutton was poured into the high-temperature pot, and a flame burned crazily in the air, but it was the pot that caught fire.
But Su Ruotong was not in a hurry.
She held the pot with one hand and kept flipping the pot.
She saw the domestic mutton and side dishes flying in the air in an orderly manner, rising one after another and forming a circle.
It looked very experienced.
With a bang, the chefs below all went crazy.
It turns out that they can still do things like this.
Even acrobats can't be so good at it.
The flames continued to burn, and the ingredients formed a ring in the flames, which was beautiful and miraculous.
Liu Fansheng's mouth was wide open, as if he had a duck egg stuffed inside him, and he couldn't close it. what did he see But Su Ruotong just turned the pot with one hand, and the other hand seemed to have eyes.
He took the seasonings accurately and threw them towards the flames in the air.
The seasonings were heated by the high temperature and quickly integrated into the food ring, without even having time to spread out.
The taste is completely locked into the food.
A minute later, Su Ruotong's hand suddenly stopped.
When no one noticed, her hand had already grasped the lid of the pot.
As all the ingredients fell into the pot, there was a clear sound, and the pot The lid closed on the pot, and the flame went out.
Su Ruotong turned off the heat, opened the lid, and put the plate on the plate.
She then fiddled with it gently with chopsticks a few times, and even the plate arrangement was completed.
The stir-frying just now did not lose too much of the thick soup stewed in the earthen pot.
Su Ruotong even used the soup to draw a few lines on the blank space at the bottom of the plate.
With a pattern like water waves, and the adjustment of the side dishes and the position of the mutton, this plate of mutton is no different from the Western food sold in high-end restaurants outside.
"I'm done."
Su Ruotong nodded to Liu Fansheng: "Mr.
Liu, if you are free, you can taste the food I cooked first."
The fragrance in the air at this moment was different from the fragrance that Liu Fansheng had just smelled coming out of the earthen pot.
This time, the fragrance was beyond his imagination.
Just from this scent, he knew that he had lost, and he had lost miserably.
He looked at Su Ruotong, his face a little pale, but he still held on to a faint hope, hoping that Su Ruotong was just a showman who only cooked cool food that smelled good but didn't taste that good.
Then, he came to Su Ruotong's plate and picked up a piece of mutton with chopsticks.
The mutton was a very bright rose-red color, exuding an alluring light.
The closer he got, the richer the aroma.
He didn't care about burning it and swallowed the mutton in one gulp.
Then, Liu Fansheng almost burst into tears.
When he was studying with his master, he made the spicy lamb stew thousands of times by himself in order to master it.
Later, he became numb after eating mutton, even the dish that his master praised him for was better than the previous one.
Several times, he didn't think the mutton was delicious, but this time, he clearly felt that the mutton was delicious from the bottom of his heart.
It turns out that mutton can be so delicious.
The mutton he had eaten before was all spicy chicken, including the ones he cooked himself.
Free novels bring you joy and joy ---> storyskyline.net
Moreover, the combination of spicy taste and mutton is extremely subtle.
Some people don't like the mutton to be too spicy, thinking that it will destroy the freshness of the mutton, and prefer to drink white soup, but those people must have never eaten Su Ruotong.
The spicy mutton here is absolutely perfect.
The spiciness brings out the freshness, and the freshness enhances the spiciness.
On the stage, Liu Fansheng ate one piece, and then another.
He was so convinced that he had lost, and now he wanted to satisfy himself.
He was eating on the stage, and someone in the audience was already swallowing hard.
Judging from Liu Fansheng's reaction, this dish made by Director Su is extremely delicious.
And this was made by Su Ruotong just now with the magical cooking skills of the big flame windmill.
It's like watching a movie.
Isn't this dish delicious?
Someone couldn't help shouting: "Liu Fansheng, don't eat, and leave two bites for us."
"Yeah, you've already finished eating.
How can you ask people to judge who cooks better, you or Director Su?
Don't forget, you are still competing now."
Liu Fansheng stuffed a mouthful of mutton, then whimpered to the people in the audience: "I lost, Director Su won."
Anyway, he just didn't let go.
Without taking a bite of the mutton, his understanding of mutton seemed to increase and become clearer.
He felt that after eating this plate of mutton, his understanding of mutton would reach immortality.
He would definitely make great progress in making his own spicy mutton stew.
But, with Su Ruotong’s spicy mutton in front, who would eat his spicy mutton stew?
But Liu Fansheng has no regrets.
As a chef, if you can have such an understanding in your life, even if your specialty is ruined, it will still be worth it.
No one expected Liu Fansheng to be so shameless.
His own mutton was still bloody and pickled, so they raised the white flag and continued to eat the mutton cooked by Miss Su.
Some of them are clever and regret it to death.
Why didn't they pretend to challenge Director Su earlier?
Then this opportunity to eat Su Ruotong's cooking in an open and fair manner is his.
Unfortunately, after Liu Fansheng succeeded this time, it would be impossible for him to do this again.
As a result, the game that was supposed to last for five hours ended in half an hour, and Su Ruotong also gained a lot of crazy fans.
The plate of mutton made by Su Ruotong was quite a lot, because Liu Fansheng took a lot of mutton.
This plate plus the side dishes would have weighed three kilograms, but Liu Fansheng still finished them all in a hurry.
It was not too much.
Brutal, yet not afraid of breaking.
After finishing eating, Liu Fansheng said to Su Ruotong: "Director Su, please don't remember the faults of villains and include me more.
I will definitely learn cooking from you in the future."
"Director Su, we also want to learn from you.
When we entered the R&D center some time ago, we only studied in the cooking school for a short period of time."
A chef suddenly raised his hands in the air and said.
Suddenly many people agreed.
Su Ruotong was so busy at that time.
She was a trapeze artist all day long.
She didn't even have time to pick up her son.
How could she care about them?
In order to better stabilize the cooking skills of those employees, each of them stayed in the cooking school for five months.
Free novels bring you joy and joy ---> storyskyline.net
Yes, they stayed in the cooking school for two months longer than Liu Fansheng and the others.
But these people obviously think that no matter how long they stay in the cooking school, it is better to learn with Su Ruotong for a day.
It can be considered that they know the goods.
Su Ruotong thought for a while and said: "I will slowly make up for the training you lacked before."
Everyone cheered immediately.
Not to mention anything else, even if they learned Su Ruotong's flaming windmill, it would be enough for them to be arrogant for a lifetime.
But they don't know that in this world, only Su Taohua and later Su Taozi can learn this flaming windmill.
Others, don't even think about it.
Even if you force them to learn, they will just copy the cat and imitate the tiger after learning it.
I can't understand the true meaning of Su Ruotong's actions.
This is not a simple show off.
Liu Fansheng was completely convinced by Su Ruotong.
After this change, he only admired Su Ruotong.
With full admiration, Liu Fansheng left work and returned to the dormitory assigned to them in the factory.
Su bought an entire building near the site three years ago to serve as a temporary employee dormitory.
There are basically two bedrooms and one living room or three bedrooms and one living room suite.
Depending on the position of the employees, some have six people living in one apartment, while others have two.
Because Liu Fansheng came with his senior brother and was the chef of the relatively important R&D center, after explaining the situation, he and his senior brother were assigned a two-bedroom suite.
Each person could have a single room and share it.
Common areas such as kitchen, bathroom and living room.
If Liu Fansheng does well in the future and gets promoted, he can even be assigned a two-bedroom apartment with his wife and children.
Of course, the rent here will be more expensive than it is now, but it is still lower than the market price.
When he returned to the room, he saw his senior brother smiling at him maliciously.
Liu Fansheng was stunned for a moment.
His senior brother was actually quite deep-minded.
What was going on?
His senior brother said slowly: "You have been in the limelight today.
When you were in the limelight, did you ever think about me?"
Liu Fansheng replied: "Brother, I didn't know Director Su's cooking skills were so good."
"You don't know, why don't you ask me?"
Liu Fansheng's senior brother said unhappily: "It's okay now.
Several people are asking me if I instigated you to act like this today.
Why do I have this situation like you?
Good junior brother, and you just exposed Master’s unique skills in public like this I’ll tell you this after performing the performance for everyone present today.
Even if you don’t make it to the end today, if the materials you use are laid out, within ten days, someone will be able to recover.
You are in the limelight. , but the secret recipe has been spread, have you ever thought about how the second junior brother will live?"
Liu Fansheng’s senior brother is called Second Junior Brother.
Liu Fansheng should be called Second Senior Brother.
He is the only son of his master.
Now he has inherited the master’s family business and continues to open the small restaurant in his hometown.
Moreover, this second senior brother does not have much ability. , I learned the master's specialty dishes over and over again, and now I completely rely on those dishes to support my appearance.
Liu Fansheng's face turned pale all of a sudden.
Is the matter really as serious as his senior brother said?
If so, wouldn't he feel sorry for his second senior brother?
For a moment, Liu Fansheng said he was blue and thin, shiitake mushrooms: