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Chapter 36 Foodies Become Famous


one.

After a night's rest, Kangxi ordered the march to begin.

The Mongolian princes quickly packed their things and prepared to fight alongside Kangxi.

Fei Yanggu's face was gloomy, and everyone was extremely flattering to him.

Perhaps, the things in Qingyan had caught the eyes of these high-ranking princes.

All of this was covered by the curtain of the carriage.

Qingyan was still asleep.

When she woke up and went out, it was Yin who wrapped her in a quilt again.

The little girl's every move attracted much attention.

Kangxi sat in the royal chariot, feeling very satisfied with Fei Yanggu's respect.

Qing Yan's every move was quite satisfactory.

Yin, that brat, had finally found a good Fujin.

"Lanya, you said that the tenderness on the face of the fourth son towards Qingyan can be regarded as extremely disdainful towards me as an aunt."

Kangxi felt more and more uncomfortable when he thought of his fourth son's actions.

He didn't expect that his son would be treated with two attitudes.

Kangxi's jealous expression made Lanya laugh out loud.

Every time she got closer to Yin, Kangxi would become jealous and Yin would leave the palace early.

It was not because of his petty nature.

"The Qing banquet brought Yin a lot of joy.

You, besides looking at each other coldly, Xiaosi didn't show any color."

Concubine Tong really liked the warmth of the father and son in the Chengqian Palace.

There was an ordinary father and son.

Love was not involved in the royal battle.

"Humph" Kangxi snorted coldly.

In the carriage, Yin sneezed twice.

Who was talking about him?

He was reviewing the Four Books in one hand while looking at Qing Yan's sleeping little face.

He had already become familiar with the Four Books and the Five Classics.

He had to say that his memory in this life was much better than in the previous life.

Some I can never forget things.

Yin, being Zang Zhuo, did not show this side, but Qing Yan knew it.

She used the elixir in the space to strengthen Yin's physique and strengthen his memory by the way.

"My dear, it's time to get up."

Yin called to Qingyan.

He felt that the carriage was moving faster and faster.

It seemed that the situation at Galdan was urgent and there must be no delay.

Qing Yan rubbed his eyes, Sisi's voice was too tempting.

Tempted, cold little face powder.

Tender and small.

Mouth, she pounced on it and nibbled decisively.

Yin Heixian, dressed as a silkworm chrysalis, washed her face with warm water and applied the lotion she made.

These are all done by Qingyan himself, and he has his own way.

Well.

Skin care products, yes, skin care products were delivered to Concubine Tong.

Qing Yan spent a lot of food to prepare fruit masks and so on.

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White flour was very expensive on the grassland and was called pearl powder.

Qing Yan had to take a small jar from the space and put it in the corner of the carriage.

"Wow" Qing Yan looked at the breakfast on the small coffee table, his eyes lit up, the fried belly of Hongguoguo and the hot haggis.

Ouch.

Yin expected that Qing Yan would like it.

The fried tripe and haggis soup were specially made by Hui cooks for Qing Yan.

The sesame biscuits were produced by Huang Ama's royal chef.

The recipe of Qing Yan, a snack food, uses the whole sheep except the skin. , the remaining ones were used, and the mutton bone soup was slowly being cooked.

Not to mention, it was a good choice to reward those who were on duty to ward off the cold.

The Mongolian princes looked at Qing Yan like a gold mine.

Everything they didn't care about was used by Qing Yan.

The sheep heads that had been discarded were even made into braised sheep heads by Qing Yan, and the people below pawned them.

As an appetizer, part of the lamb intestine was made into a must-have for shabu-shabu, and the other part was dried and cleaned, and made into a rope for rolling things according to the Qingyan method.

In her hands, there is basically no waste.

"They only roast the whole lamb, and all the internal organs inside are wasted.

Try this, the oily roasted lamb loin."

Qing Yan blinked his big eyes and put the lamb loin to Sisi's mouth flatteringly.

Yesterday, the quiet banquet The effect was told to Concubine Tong.

Who would have thought that Emperor Ama found out about it and rewarded all the things to the princes on the dining table.

The things that everyone resisted became something that everyone wanted after seeing the secret recipe with their own eyes. of good quality.

Yin frowned and ate it.

Sure enough, it looked oily and tasted quite smooth and tender.

When he got on the bus, many people said that the porridge made from mutton bone soup could keep out the cold after eating.

"Here, Huang Ama, give me your two gold ingots.

These two dishes are well received."

Yin took two golden ingots from his purse, which were given to Qing Yan in the morning.

Li Dequan watched Qing Yan sleep.

I was in a daze, so I asked him to thank me instead.

"Humph, I like to eat, and it's not embarrassing."

Qing Yan grabbed the ingot tightly with his two chubby paws, his big eyes widened with a smile, looking like a little fox obsessed with money.

Yin ate sesame seed cakes, and the mutton soup was pretty good.

It didn't smell like mutton.

Even Concubine Tong, who didn't eat mutton very much, drank a bowl of it.

"What are we going to have for lunch?

Didn't we talk about hunting?"

The night before, Yin said enthusiastically that he would hunt in the morning.

"There are wild geese and wild doves, and they are all alive."

Yin said, and there were dozens of sheep, all of which were waiting to be picked up at the back.

Qing Yan nodded his head, wondering what was so delicious about those things. etc.

Wild dove. .

This name is so familiar.

"Pheasant."

Yin replied.

Suddenly, Qing Yan covered her face, it was really embarrassing.

"Hmph, prostitutes are like chickens."

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Qing Yan spit out four words, and Yin spit out the mutton soup directly, "Ah, Sisi, you are so dirty."

Yin's desperate coughing, accompanied by Qing Yanjiao's scolding, came out of the car.

After Fuquan heard it, he couldn't help but smile on his face.

After a while, he must share it with Kangxi.

How long has it been since Yin was so childish?

.

"Shut up, you won't say anything when you eat or sleep."

Yin was annoyed, and he took out a silk handkerchief and wiped his mouth.

Ba, he pinched her little face with his right hand and said, "You dare to say anything."

Fuquan didn't care, Qing Yan's words were hurtful without any curse words.

This is quite a joke.

Wasn't Bogul's mother the one Yejiu entered into the account at the beginning, and Huang Mafa had to marry her after being complimented by Dorgon and others?

They have always hated Bogul in their hearts.

If it weren't for this person, their childhood would not have been such a tragedy.

Fortunately, Bogul did not have any heirs, otherwise, the brothers would never let this man die a good death.

"Qing Yan, just say this in front of me.

A certain noble concubine of Angumafa became the concubine of Khan because of her reputation as a wild dove."

Qing Yan's little head was excited, and Huang Taiji's Among the concubines, there was not one such one who was also the love rival of Emperor Shunzhi. .

"I was wrong."

Immediately, Qing Yan's little face drooped, truly annoyed.

Yin stroked her hair and continued to coax her to start eating.

Qingyan made a roujiamo with homemade cold vegetables and mutton cubes.

He secretly regretted that if Qing Yan knew that the mustard fungus she made was swept away by Kangxi, he would probably be immediately annoyed

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