This was actually made by Li Beijue Compared with the miserable red wine chicken before, this salmon fillet is really much better, it is completely heaven and earth, not like it was made by one person.
"Wait a minute, it'll be ready to eat right away."
After washing his hands, the man walked to the refrigerator, took out a lemon from the refrigerator, cut it into three slices, and then took out the lemon juice and poured it on the salmon fillet.
The remaining three slices of lemon were placed on ice to make a pattern.
"Alright."
He picked up the plate and walked over to Ji Eun.
This plate of salmon was completed by Ji Eun watching him, and in the process of watching, she had already had a great appetite, and when the prepared fish fillets were really placed in front of her, Ji Eun was even more appetizing.
The orange salmon meat is delicately placed on a plate shaped like a dragon boat, and a thick layer of ice is spread under the concave plate, which is separated by plastic wrap, and the salmon meat is placed on top of the plastic wrap to isolate the moisture on the ice to the greatest extent, and the cold air of the ice cubes is used to keep the fish fresh.
There is also a carving of radish next to the plate, and the delicate carving is beautiful, just like the real thing.
And next to the carving, there are three lemons cut by Li Beijue.
The bright yellow and orange hues are interesting, and they are indescribably beautiful.
A pair of chopsticks were handed to her, separating her gaze.
Ji Enen took the chopsticks and said expectantly, "Li Beijue, I'll eat first." ” "Eat."
He didn't care about what he said, but in fact, the eagle eyes were firmly observing the little woman's expression.
Ji Eun Eun picked up chopsticks and picked up a thinly sliced piece of salmon.
I have to say that Li Beijue's knife work is really good, and the salmon meat is too delicate to be sliced, because it is easy to break if you are not careful.
But Li Beijue cut it into thin slices, the thickness was even, and it was exactly a whole piece, and there was no difference in thickness at all.
Ji Eun bent his eyes, did not dip the mustard, and took a bite.
As soon as I entered, I couldn't help but widen my eyes.
It's not like she hasn't eaten salmon, and when she was at the Habsden house, she often ate seafood made by the chef.
But none of the salmon fillets she has now are tasty.
The salmon itself has a sweet taste, and the meat itself is salty, and the sweet salmon with the slightly sour taste of lemon makes it sweet and sour.
No wonder Li Beijue likes sea fishing.
Indeed, the food that is immediately cooked when caught in the sea is much better than the food in the restaurant.
Li Beijue waited for her to evaluate the taste, and waited for a long time, but the little woman kept squinting and had no intention of complimenting.
He furrowed his brows and couldn't help but ask, "How does it taste?"
Ji Eun reacted at this time, she patronized and ate, she forgot about him, raised her head, and gave a positive answer, "It's delicious" The man who was originally casual relaxed his tight jaw slightly, and a glimmer of light appeared on his handsome face, but he still looked careless, and said in disgust, "Of course, I don't look at who did it" He said it firmly, as if the person who asked if it was good or not just now was not him.
Ji Eun smiled dumbly.
However, he still handed over his chopsticks, and his eyes curled up to invite, "Li Beijue, it's really delicious, you can try it too." ” aa2705221: