"I'll give you 8 points for this fragrance, as the so-called excessive, you shouldn't put white sesame seeds and pepper, these two fragrances are mixed together, not only will not have the effect of one plus one is greater than two, on the contrary, they will affect each other's fragrance.
"Why didn't we feel it," Thunder Shadow and Kirabi twitched the corners of their mouths Later, they heard Yang Ming continue: "This chicken leg is grilled a little black, and giving a bad review will only give you a maximum of 7 points."
"If you think it's bad, you can give it to us," Thunder Shadow and Kirabi complained frantically in their hearts In the eyes of Thunder Shadow and Kirabi, I Airo has done a perfect enough job However, Yang Ming was not satisfied What a hell of a life Yang obviously made a patient comment, which made me feel embarrassed for a while, and I was proud of my cooking skills because of the great progress in my cooking, but this mood was all gone.
"The master is right, I will definitely improve in the future," I said humbly.
This still needs to be changed We're already feeling good Thunder Shadow and Kirabi swallowed a mouthful of saliva one after another, scolding in their hearts.
Under their eager gaze, Yang Ming took a good time, picked up the knife and fork, inserted the fork, pressed the chicken thigh, and cut a small piece of meat with a slight stroke of the knife.
"Ah" Yang Ming swallowed it in one gulp.
The smell of honey, white sesame seeds, and pepper melted into the tongue like a whirlwind.
My Airo's cooking skills are still very good, under the gentle chewing of his teeth, Yang Ming did not feel too dry meat, but the skin was a little smoky, but when it came to the meat, it became smooth and juicy.
The clear and sweet taste of honey, such as the beauty bathed in the incense pool, brings a unique enjoyment to the tip of the tongue, and after tasting, there is a trace of sweet taste, which is left between the teeth, making people have an endless aftertaste.
Yang Ming smashed his mouth, shook his head, and under my Ailuo's nervous gaze, he said: "The chicken thigh you grilled is not very good, but it is above excellent."
Hearing such an evaluation, I Ai Luo was overjoyed, but before he showed a happy expression, Yang Ming continued: "Unfortunately, the honey, white sesame seeds, and pepper flavors are too strong, but they mask the original taste of the chicken thighs, and it seems to be noisy."
Everyone: "" At this moment, Thunder Shadow and Kirabi felt like a storm in their hearts, and they couldn't wait to snatch the chicken leg from Yang Ming's hands.
Since you don't think it's delicious, you can give it to us It's a pity that Yang Ming adheres to the most basic quality of a chef, never wastes any food, and eats all the remaining chicken thighs.
Yang Ming picked up the napkin and wiped the corners of his mouth, perhaps sensing the resentment in the hearts of Lei Ying and Kirabi, and couldn't help but say: "You came from afar, and I didn't greet you much, so let me roast chicken thighs for you to taste, just take it as my apology to you."
"How does this make you" Lei Ying was humble in words, but his glowing eyes clearly betrayed the true thoughts in his heart.
Yang Ming naturally understood and waved his hand: "This is as it should be" Saying that, without waiting for him to fetch the ingredients, I Ai Luo saw that there was a chance to see Master Yang Ming show his skills, and hurriedly said: "Master, if you need something, just tell us to do it."
Seeing that this apprentice of my Ailuo is so good, Yang Ming has no reason not to call him "Just bring me a bottle of red wine and an onion."
I nodded my head, and with swift steps, like riding the wind, three steps and two steps, went to find the materials.
And when the other guests realized that Boss Yang Ming was going to show off their skills, they gathered together to see what he was doing.
The cafeteria on the second floor is naturally not as good as in the kitchen, and Yang Ming didn't plan to be too complicated, but simply made it in a way that everyone could do.
After taking the ingredients handed over by my Airo, Yang Ming began to cook.
Yang Ming picked up a knife, and with force in his hand, a knife bird flew out, and along the root of the chicken leg in his hand, the meat inside was completely peeled off, leaving only a bare bare bone.
Yang Ming flattened the peeled chicken thighs, placed them on a smooth silver plate, took out a toothpick, and poked small holes in the chicken thighs.
These holes don't need to be big or deep, but they make the flavor better for the seasoning.
Yang Ming then poured red wine on top, sprinkled with sliced onion strips, and marinated it slightly.
It is worth mentioning that there are more onion strips, just half of the surface of the chicken thigh, and the length is just as long as the chicken thigh.
After marinating it a little, Yang Ming rolls up the chicken thighs like sushi, wraps all the onion strips inside, and then takes out the kelp, uses it as a rope, wraps the chicken thighs around it, and ties it up slightly.
Subsequently, Yang Ming brushed the grill with a layer of oil and placed the chicken thighs on top.
The thighs are covered with a layer of red wine to protect the thighs from flames as much as possible.
At the same time, the flavor of the red wine penetrates into the chicken after being roasted over fire and heat, and while dyeing, it also brings a different flavor.
And when the chicken thigh meat is heated, the onion strips that are wrapped inside also exert force together, exuding a sultry fragrance, the kind of fragrance that is beautiful to the bones and crispy to the bones, and only onions can do it.
In just two or three minutes, accompanied by a burst of sizzling barbecue sound and a good smell, it could no longer be suppressed and spread around.
The rich and sweet aroma of the grapes in that red wine, coupled with the slightly pungent taste of the onion, is like a woman riding in red makeup, sexy at the same time, but with a kind of wildness, which makes people have an urge to conquer it.
When Yang Ming sent the roasted chicken thigh meat to the silver plate and cut off the tied kelp, it could be seen that the chicken thigh, which originally appeared tender yellow, had been dyed with a layer of grape red, exuding an intoxicating smell, attracting the attention of many diners and causing a sound of saliva.
Yang Ming handed the roasted chicken thigh meat to Lei Ying and Kirabi, and said: "This is a little bit of caution, please use it slowly."
Kirabi smashed his mouth, whether it was him or the Eight Tails in his body, he was extremely excited at this time It is really a blessing to be able to eat a meal cooked by Boss Yang Ming The eight-tailed eyes bloomed with a dazzling light, and the eight tentacles surged wildly, shouting loudly: "Kirabi, you eat so quickly, I can't wait" Kirabi nodded, suppressed the agitation in his heart, trembled and picked up the knife and fork, and cut it open
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