When a man falls in love with a woman, his first trick must be to take her to a restaurant for a nice meal.
France, a country that is romantic and mysterious, in addition to love, art, and beauty, the most important thing must be intriguing French cuisine.
In medieval France, "enjoying food" was mostly considered synonymous with "wealth" and "arrogance".
The feast symbolizes prestige and power, and everything is about politics.
However, the French love to enjoy life, after all, they want to democratize food.
In fact, authentic French cuisine is not as delicate, small and artistic as we think.
In the south of France, people near the Mediterranean often use olive oil, garlic, fruits and vegetables as ingredients in their cuisine.
Due to the hot climate, in order to preserve food conveniently, their taste is salty, so they have developed salty pickling techniques.
In the north, due to the cold climate and a well-developed cheese industry, butter, onions and dairy products are used as ingredients to give the food a rich flavor and flavor.
Cooking is the oldest art, a saying among the French aristocracy.
While Yang Ming was enjoying the food, there were many villager ninjas in Konoha Village, who also came to this Yuanyue restaurant to taste the different taste from Yang Ming's shop.
Asma and Sunset Red walked hand in hand as they slowly walked into the Far Moon Restaurant.
Men in formal attire, demure and sexy women, everything here is told in an elegant, slow-paced way.
Enzuki Restaurant strictly adheres to meal times and offers customers a reservation system in advance.
If a customer happens to dress too casually, they may even be in danger of being turned away.
Walking between the tables in the Far Moon Restaurant, the stone pavement washed by the history of lead, the crowd of people, laughter.
Asma and Sunset, led by the waiter, came to the VIP room next door where Yang Ming was.
As soon as they opened the menu, they were attracted by a series of French dishes, and Sunset Red did not hesitate to ask for it.
Seeing this, Asma glanced at the string of zeros behind her, and suddenly gasped in her heart, and secretly said that her life was bitter "The French food in this restaurant is so expensive, it seems that I will have to tighten my belt in the future."
However, when Asma looked at Sunset Red's happy appearance, he felt that it was all worth it.
Dinner is always the most important meal in French cuisine, with hors d'oeuvres - aperitifs - appetizers - first main course - second main course - plate - coffee and chocolate - after-dinner wine.
Every step is full of ritual and human touch.
A few slices of slightly savory baguettes, a crispy croissant and chocolate croissant, served with warm coffee or milk, are simple and satisfying.
French cuisine always treats food as love, and every dinner party, every toast by candlelight, and every laughter after a meal all show the unique life feelings of the French.
Asma and Sunset Red are in this environment, and they also follow the local customs, raising the goblets in their hands in the slightly flickering candlelight, and colliding with each other.
"Cheers" "Cheers" The four eyes are facing each other, full of affection.
Take a sip and then focus on the food served by the waiter.
French cuisine is small but exquisite, from the cutlery to the food, all reflect the innate elegance and gentlemanliness of France.
French onion soup originated in Lyon.
This unique regional dish was initially unacceptable because of the spicy nature of onions and the smell of the mouth after eating.
However, who can really resist the sweetness of the fried onion and the delicacy of the veal?
The snail that is called the "gold of the meat" is best made with Burgundy snails.
The "snail in the vineyard" is the main ingredient, and the starter is served with cream, garlic puree, and parsley, and you can hear the squeaky oil popping from the snail shell when it comes out of the oven.
Marseille's "Mediterranean Fish Soup" was originally a simple dish for fishermen to use on a daily basis.
The fishermen fry the fish that is the least likely to sell in the day, add a little pepper and saffron to enhance the flavor and color, and finally add a piece of dried orange peel to add aroma, and the "Sunshine Golden Soup" is hot and baked.
Originating in the Brittany department of France, crepes have both sweet and salty flavors.
Sweet crepes are mainly made with popular cream, chocolate, etc., while savory crepes are mostly made with goat's milk and mung beans.
In France, February 2 is the annual "Crepe Day", where people take part in a grand parade in the streets with crepes in hand.
Singing and dancing seem to celebrate and thank our ancestors for this delicious and miraculous food.
The delicious and lovely madeleine is a traditional French dessert.
This oblong cream petit cake takes its name from its inventor, Madame Madeleine.
It is said that Madeleine designed and produced this dim sum in response to the sudden departure of the chef of the King's Banquet, which led to a sweet banquet for the royal family.
In Nice, southern France, in addition to the water monster, there is another dish that is also famous.
Nice salad, with its rich variety of ingredients, will make you feel full just by eating grass.
Unlike other salads that are served as appetizers, it is served as a main meal.
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Exquisite and amorous French cuisine, exuding charm and aroma from the precipitation of history; Draw enthusiasm and nourishment from the sun and seawater.
Food and art are an epic combination here.
Enjoying this series of delicacies, Asma and Sunset Red were completely speechless, they were all immersed in the sea of food, the air was silent, and the occasional sound of knives and forks clashing sounded.
Not only that, but the small cup of coffee before the end of the meal has four secrets: the moment the lips are gently close to the coffee cup to sip, the burning sensation is like hell, the dark color is like the devil, the mellow is like an angel, and the sweetness is like love.
This cup of coffee makes everyone who has drunk it still can't get enough of its aroma and sweetness, and longs to relive the old dream.
Food is the highest level of pleasure in the world, regardless of age or status.
It gives the ultimate enjoyment of beauty and spirit, and the operator is tolerant and elegant.
At this moment, Asma is tasting this heavenly delicacy, but her heart has been thinking about the string of blind zeros, which is really painful and happy I don't want to say too much, so I quickly bury my head and eat hard: